Salary for senior chef de partie

Average salary

2400 £

Basic salary 1800 £
Maximum Wage 3100 £
1800 £
Lowest
2450 £
Average
3100 £
Highest

senior chef de partie - How much money do you make working at this position?

The average salary for the senior chef de partie position is 2400 £

Similar positions

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Companies with the highest earnings in position Senior chef de partie
3416 £
3250 £
JKS RESTAURANTS HOLDINGS
Based on 17 job offers
 3093 £
THE CHESTNUTS LANGLEY
Based on 2 job offers
 2916 £
2880 £
HANA CONSULTING
Based on 2 job offers
 2833 £
VACHERIN
Based on 2 job offers
 2750 £
2750 £
RBH MANAGEMENT COMPANY
Based on 2 job offers
 2720 £
2720 £

Salary in companies

PETERSHAM NURSERIES 3416 £
1800 £ 3416 £
KLEIN HAMILTON EXECUTIVE SEARCH 3250 £
1800 £ 3416 £
JKS RESTAURANTS HOLDINGS 3093 £
1800 £ 3416 £
THE CHESTNUTS LANGLEY 2916 £
1800 £ 3416 £
TYMIA 2880 £
1800 £ 3416 £
HANA CONSULTING 2833 £
1800 £ 3416 £
VACHERIN 2750 £
1800 £ 3416 £
DOWNHAM HALL 2750 £
1800 £ 3416 £
RBH MANAGEMENT COMPANY 2720 £
1800 £ 3416 £
ST COLUMBA 2720 £
1800 £ 3416 £

Comment on the job position of senior chef de partie

Requirements

  • you will already be working as a Sous Chef or experienced Chef de Partie in hotel, pub or restaurant
  • keen to work at a high standard with career aspirations
  • treat Yourself
  • up to 50% off dining across JKS Restaurants
  • retail & Takeaway Discounts
  • code App Membership
  • perkbox - access to tons of retail discounts and our wellbeing hub
  • cost price wine through our suppliers
  • look After Yourself
  • discounted Gym Membership
  • company Donations for your involvement with Charities
  • employee Assistance Program
  • minimum of 5 years of experience as a Chef de Partie in a similar role
  • proficiency in various cooking techniques and cuisines
  • strong leadership skills and the ability to motivate and guide a team
  • exceptional organizational and time-management abilities
  • knowledge of food safety and hygiene regulations
  • creative and innovative approach to culinary artistry
  • fine dining: 2 years
  • line Cook: 1 year

Responsibility

  • at Petersham Nurseries we want our teams to enjoy coming to work as much as our customers enjoy visiting us
  • join The Petersham Team
  • whether you are looking for a part-time role to work around existing commitments, or a full-time role with opportunities for career progression within our diverse business, we want to hear from you
  • we are confident that our natural working environment is unrivalled, but we know it’s our people that really bring Petersham Nurseries to life
  • A family run business with family values, you’ll be part of The Petersham story where we strive to elevate simple, wholesome food reflecting the seasons and our commitment to the environment
  • working on each section of the kitchen
  • supporting the Head Chef and managing kitchen in their absence
  • managing and ordering for your own section
  • knowledge of kitchen hygiene management systems, Level 3 Food Safety preferred but not essential as further training will be given
  • the Langley Hotel opened its doors in June 2019, following an extensive six-year renovation
  • cedar Restaurant – fine dining restaurant offering fresh sourced ingredients from local suppliers
  • efficiently assist in the smooth and safe running of the kitchen operation
  • supporting the Pastry Head Chef in ensuring the efficient, and effective running of the kitchen operation
  • churchill bar – casual dining, light bites
  • ensuring that the preparation and presentation of the food is at a high standard, and complies with food safety regulations
  • liaising with senior chefs to develop new dishes and menus
  • banqueting & Events – selection of canapes and events catering
  • taking ownership and ensure that the presentation, taste, texture and quality are maintained to the high standards
  • the Langley Hotel & Spa, a Luxury Collection Hotel by Marriott, is actively seeking for a Senior Chef De Partie to join our team
  • adherence to the highest levels of food hygiene and preparation

Current offers for the position

ST COLUMBA
Senior Chef de Partie

Isle of Iona

BRASSERIE ZEDEL
Senior Pastry Chef de Partie

London

BUPA
Senior Chef De Partie

Derby

ANGLIAN COUNTRY INNS
Senior Pastry Chef de Partie

Hitchin

THE HOTEL FOLK
Senior Chef de Partie/Sous Chef - Live in Available

Aldeburgh