Salary for butcher

Average salary

2200 £

Basic salary	1300 £
Maximum Wage	3200 £

1300 £
Lowest

2250 £
Average

3200 £
Highest

butcher - How much money do you make working at this position?

The average salary for the butcher position is 2200 £

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NEW PAK HALAL	3233 £
AL-MADINA TRADERS	3225 £
DADYAL HALAL MEAT	3225 £
ETHICAL BUTCHER	3166 £
IJAZ HALAL POULTRY	3083 £
THE SALT PIG TOO	2916 £
COBBS FARM CO	2833 £
ELEVATE RECRUITMENT & TRAINING CONSULTANTS	2833 £
CORECRUITMENT Based on 2 job offers	2625 £
BISMILLAH FRESH MARKET	2600 £

Salary in companies

NEW PAK HALAL	3233 £	1300 £ 3233 £
AL-MADINA TRADERS	3225 £	1300 £ 3233 £
DADYAL HALAL MEAT	3225 £	1300 £ 3233 £
ETHICAL BUTCHER	3166 £	1300 £ 3233 £
IJAZ HALAL POULTRY	3083 £	1300 £ 3233 £
THE SALT PIG TOO	2916 £	1300 £ 3233 £
COBBS FARM CO	2833 £	1300 £ 3233 £
ELEVATE RECRUITMENT & TRAINING CONSULTANTS	2833 £	1300 £ 3233 £
CORECRUITMENT	2625 £	1300 £ 3233 £
BISMILLAH FRESH MARKET	2600 £	1300 £ 3233 £

Comment on the job position of butcher

Requirements

strong culinary skills with experience in food preparation and butchery techniques
in-depth knowledge of food safety practices and regulations
proficient in using various kitchen tools and equipment, particularly knives
ability to work efficiently under pressure while maintaining high-quality standards
excellent organisational skills with attention to detail
previous experience in a restaurant or food production environment is advantageous
A passion for working with food and a commitment to delivering quality products
butchering: 1 year
proven experience as a Butcher, preferably in a halal meat shop or similar environment
butchery and meat industry experience
advanced knowledge of meat preparation techniques and cuts
experience making sausages and value added products
strong organisational, communication, task management, and team work skills
ability to use hand tools, stand or walk for extended periods, lift heavy items, and work in cold environments
happy to take holidays outside of the usual holiday periods – Christmas and Easter
butchering: 3 years
innovative, forward-thinking and adaptable: we are a young growing business where new ideas are welcomed and encouraged
previous experience as a Butcher in a restaurant or kitchen environment
knowledge of food production and preparation techniques
familiarity with food safety regulations

Responsibility

we are seeking highly trained Butchers to join our team
cutting, trimming, and preparing various types of meat to customer specifications
managing inventory and ordering supplies as needed
we provide an outlet for customers to make a positive, ethical and sustainable impact on the world
we’re looking for someone to join our team on a full-time basis. You will primarily work for The Ethical Butcher, but may from time to time also be required to cut and pack meat for Exquisite Range
the Ethical Butcher is committed to changing the way farming operates in the UK, by providing a route to market for our community of farmer-partners using innovative agriculture designed to significantly reduce the environmental impact of farming
receiving deliveries of meat and inspecting them to ensure that they adhere to the highest quality standards and are not expired
prepare cuts of meat according to customer specifications
ensure proper storage and handling of all meat products
maintain cleanliness and organisation in the butchery area
assist in managing inventory levels and ordering supplies
uphold food safety standards at all times
daily running of the butchery counter and maintaining fresh, enticing counter displays
knowing your cuts, and how to butcher skillfully- we are traditional butchers and break down all animals
A knowledge of dry ageing- we dry age as much of our beef as possible
understanding the importance of the provenance of our meats
costings and margin control- you must regularly cost out your meat, and ensure we are making the correct margins
achieve sales, margin and wage budgets set by the company
participating in stocktakes, meetings and training as required
all due diligence – health and safety, food safety etc

Current offers for the position

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