Salary for demi chef de partie

Average salary

2200 £

Basic salary	1600 £
Maximum Wage	2900 £

1600 £
Lowest

2250 £
Average

2900 £
Highest

demi chef de partie - How much money do you make working at this position?

The average salary for the demi chef de partie position is 2200 £

Similar positions

pub manager	2400 £
fishmonger	2100 £
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restaurant supervisor	2000 £
chef/cook	1900 £
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senior sous chef	3000 £
senior chef de partie	2400 £
chef manager	2400 £
kitchen manager	2400 £
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second chef	2100 £
cook	1800 £
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waiter	1800 £
executive chef	3700 £
chef de partie	2100 £

FAIRMONT Based on 5 job offers	3200 £
FOUR SEASONS COMMERCE Based on 3 job offers	3083 £
BACK OF HOUSE	3083 £
FOUR SEASONS BISTRO	3083 £
ADMIRAL RECRUITMENT SERVICES Based on 2 job offers	2916 £
ADMIRAL RECRUITMENT SERVICES Based on 3 job offers	2916 £
OFF TO WORK Based on 2 job offers	2833 £
PETERSHAM NURSERIES Based on 2 job offers	2791 £
THE HUT STONE BAY Based on 3 job offers	2720 £
GOTPEOPLE	2666 £

Salary in companies

FAIRMONT	3200 £	1600 £ 3200 £
FOUR SEASONS COMMERCE	3083 £	1600 £ 3200 £
BACK OF HOUSE	3083 £	1600 £ 3200 £
FOUR SEASONS BISTRO	3083 £	1600 £ 3200 £
ADMIRAL RECRUITMENT SERVICES	2916 £	1600 £ 3200 £
ADMIRAL RECRUITMENT SERVICES	2916 £	1600 £ 3200 £
OFF TO WORK	2833 £	1600 £ 3200 £
PETERSHAM NURSERIES	2791 £	1600 £ 3200 £
THE HUT STONE BAY	2720 £	1600 £ 3200 £
GOTPEOPLE	2666 £	1600 £ 3200 £

Comment on the job position of demi chef de partie

Requirements

A passion for cooking and a strong work ethic are likely desirable qualities
5 star hotel | Demi Chef De Partie
chef
kitchen experience
cooking

Responsibility

company Description
assisting with producing our dishes as per the specification, ensuring extraordinary quality and consistency for our guests
leading the team in your section through a smooth service, with clear communication, delegation and support
sharing your ideas to help improve our operation and the F&B offering for our guests
taking a proactive approach to resolving issues you have identified
being knowledgeable and a role model of all the food hygiene, health & safety and COVID19 policies of the hotel, for the safety of our guests and team
job title: Demi Chef De Partie
department: Kitchen and Food & Beverage
inspired & supported by: Executive Chef
demi Chef de Partie – Mount St Restaurant, Mayfair
£37,000 - £39,000 per annum with Service Charge
incredible Industry Leading Benefits: detailed below
contracted Hours: Let us know what works for you – we’ll flex the best we can
up to 50% off room booking at the award-winning The Fife Arms
position: Demi Chef de Partie
location: Central London
no cleaning responsibilities: There is a dedicated cleaner who takes care of cleaning duties, so chefs are not required to clean
work Schedule: Chefs will work 4 doubles, which means they will work four consecutive days followed by three days off. The shifts are expected to be long, approximately 50 hours per week. The latest finish time for a shift is midnight
prepping: The primary responsibility of the Demi Chef de Partie is to assist in food preparation. This may include cutting, chopping, and preparing ingredients for dishes
learning from Michelin Star Executive Chefs: The job offers an opportunity for chefs to learn from Michelin Star Executive Chefs, suggesting a focus on skill development and culinary expertise

Current offers for the position

DISHOOM
Demi Chef de Partie

As of January 2024, we have donated 20 million meals (and counting) to children in the UK and India. Free weekly wage advances and emergency cash.

Oxford

GRANTLEY HALL
DEMI CHEF DE PARTIE - PAN ASIAN RESTAURANT

Grantley Hall discounts - 50% off food and 20% off beverage, £100 B&B for employees (£150 B&B for friends and family), 20% off spa and gift shop products.

Ripon

TIKKA NATION
Demi Chef de Partie

The successful candidate will be responsible for assisting in meal preparation and ensuring high-quality food is served to our customers.

St Albans

PARK ROAD PLAZA
Demi Chef de Partie

24/7 access to our Employee Assistance Programme. Rotas published at least two weeks in advance (if applicable). Company pension plan & award-winning training.

London

HILTON & HILTON
Demi Chef de Partie

The Pem, a glamourous and elegant restaurant in the centre of the hotel showcasing classic British cuisine using modern techniques. What are we looking for?

London