Salary for restaurant general manager

Average salary


3200 £

Basic salary 1800 £
Maximum Wage 5000 £
1800 £
Lowest
3400 £
Average
5000 £
Highest

restaurant general manager - How much money do you make working at this position?

The average salary for the restaurant general manager position is 3200 £

Companies with the highest earnings in position Restaurant general manager


CORECRUITMENT 10833 $
PLATINUM RECRUITMENT CONSULTANCY 7083 £
HAMILTON MAYDAY 6250 £
HOST STAFFING 5000 £
SOHO HOUSE 5000 £
MANDEVILLE RECRUITMENT GROUP 4986 £
THE RESTAURANT RECRUITER 4375 £
THE FOUNDATION FOUNDATION 4166 £
AGEMER 4166 £
GARDENERS ARMS 4166 £

Salary in companies


CORECRUITMENT 10833 $
1800 £ 10833 $
PLATINUM RECRUITMENT CONSULTANCY 7083 £
1800 £ 10833 $
HAMILTON MAYDAY 6250 £
1800 £ 10833 $
HOST STAFFING 5000 £
1800 £ 10833 $
SOHO HOUSE 5000 £
1800 £ 10833 $
MANDEVILLE RECRUITMENT GROUP 4986 £
1800 £ 10833 $
THE RESTAURANT RECRUITER 4375 £
1800 £ 10833 $
THE FOUNDATION FOUNDATION 4166 £
1800 £ 10833 $
AGEMER 4166 £
1800 £ 10833 $
GARDENERS ARMS 4166 £
1800 £ 10833 $

Comment on the job position of restaurant general manager

Requirements


  • restaurant
  • multi-site
  • london
  • restaurant General Manager
  • minimum of 3 years of experience in a similar role within the hospitality industry
  • proven track record in managing a high-volume bar, restaurant, or club
  • strong leadership skills, with the ability to motivate and inspire a team
  • exceptional customer service skills and a dedication to delivering an outstanding guest experience
  • restaurant Manager
  • general Manager
  • assistant General Manager
  • venue Manager
  • restaurant Director
  • passionate, knowledgeable and love what you do
  • natural leader, coach and mentor, hands-on and lead from the front attitude
  • A great communicator and team builder, able to build relationships at all levels
  • be self-aware, able to take challenges and understand the expectation from your team above and below
  • be self-aware, able to take on challenges and understand the expectation from your team above and below
  • accomplished in known bars and restaurants, consistent and accomplished in previous roles
  • have developed your career in hospitality from role to role

Responsibility


  • provide strong leadership and guidance to the restaurant team, fostering a positive and collaborative work environment
  • recruit, train, and develop staff members, ensuring they are knowledgeable about the restaurant's offerings, service standards, and procedures
  • ensure guests receive exceptional service and a memorable dining experience from arrival to departure
  • develop and manage the restaurant's budget, monitor expenses, and ensure financial targets are met
  • collaborate with the marketing team to develop promotional strategies, special events, and partnerships to enhance the restaurant's visibility and reputation
  • monitor guest feedback and reviews, taking necessary actions to address any issues and improve overall guest satisfaction
  • as the General Manager, you will
  • lead from the front by being hands on when needed as well as motivating and mentoring your team
  • manage and drive the business forward
  • be fully responsible for overall management of the teams including training and development
  • we are recruiting for a passionate and driven General Manager to join our clients' team at this restaurant based in West London
  • passionate about great customer service and food?
  • based on a farm to plate ethos, this modern restaurant features a plant based menu with ingredients and produce sourced either from their own farm or from local, sustainable and environmentally conscious suppliers
  • assume all financial responsibilities
  • ensure customer satisfaction and expectations are exceeded
  • take control and responsibility for the daily operation including business and marketing opportunities as well as be the central point of contact for the restaurant and kitchen
  • oversee the day-to-day operations of the bar, restaurant, and club
  • to manage and be responsible for the day-to-day operations of the business
  • develop and implement strategic plans to improve business performance and guest satisfaction
  • manage and motivate a team of staff, ensuring high-quality service and adherence to company standards

Current offers for the position


CHICK 'N SOURS
Restaurant General Manager

There is also a 24 seater secret bar in the basement for either extra diners or available for private hire. This role requires someone with previous restaurant…

London

EG GROUP
KFC Assistant Restaurant General Manager

Your role will involve motivating and developing a high-performing team dedicated to delivering a reliable and consistent experience for our customers.

Derry

SUN STREET HOLDINGS
Restaurant General Manager

You will be responsible for driving profitability, fostering a positive team culture, and ensuring exceptional guest service across every interaction.

London

EG GROUP
KFC Restaurant General Manager

Perform weekly admin tasks to help maintain a functional and well-oiled machine that is your restaurant. Manage the restaurant’s performance.

Strabane

FAT HIPPO RESTAURANTS
Restaurant General Manager

The role includes, but isn’t limited to, organising rotas, maintaining stock control, cash handling, monitoring standard and pace of service to drive sales,…

Durham

RIVIERA RESTAURANTS AND LUXURY
Restaurant General Manager

Collaborate with the marketing team to develop and execute marketing initiatives, promotions, and events to drive traffic and increase sales.

London