Salary for kitchen manager

Average salary


2400 £

Basic salary 1300 £
Maximum Wage 3800 £
1300 £
Lowest
2550 £
Average
3800 £
Highest

kitchen manager - How much money do you make working at this position?

The average salary for the kitchen manager position is 2400 £

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Companies with the highest earnings in position Kitchen manager

Salary in companies


JAXON ROSE BATHROOM MAKEOVERS 5000 £
1300 £ 5000 £
THE OTHER HOUSE IPCO 4583 £
1300 £ 5000 £
SYGNITY 4333 £
1300 £ 5000 £
PROBUILD RECRUITMENT SOLUTIONS 4166 £
1300 £ 5000 £
IN BOCCA DI LUPO 4075 £
1300 £ 5000 £
ELIGO RECRUITMENT 3750 £
1300 £ 5000 £
GUY'S AND ST THOMAS' FOUNDATION 3539 £
1300 £ 5000 £
FIDELIO CAFE 3416 £
1300 £ 5000 £
LONDON CITY PUB GROUP 3333 £
1300 £ 5000 £
SIREN CRAFT BREW 3333 £
1300 £ 5000 £

Comment on the job position of kitchen manager

Benefits


  • profit sharing

Requirements


  • full driving license essential
  • full use of own van essential
  • organised, with an attention to detail and pride in work
  • A team player with confident communication skills
  • A minimum of 2 years previous experience fitting kitchens essential
  • professional attitude and manner with customers, colleagues, and other trades people
  • own tools essential
  • A self-starter who can work independently
  • A proactive approach to resolving any issues as they arise
  • kitchen fitting: 2 years
  • demonstrated experience in hospitality and team management
  • proficiency in food production, safety, and culinary techniques
  • strong leadership abilities with excellent supervisory skills
  • knowledge of kitchen operations and food preparation methods
  • previous experience as a Site Manager in the construction industry on high rise residential projects
  • knowledge of construction processes, materials, and equipment, with a specific emphasis on Joinery/Kitchen packages
  • ability to manage a team of subcontractors and suppliers to deliver Joinery/Kitchen packages to a high standard
  • excellent communication and interpersonal skills, with the ability to liaise effectively with clients, architects, and other stakeholders
  • strong organisational skills and the ability to manage project schedules and budgets effectively
  • knowledge of health and safety regulations and the ability to ensure compliance

Responsibility


  • regular kitchen surveys will be an essential part of your role
  • meeting customer installation deadlines
  • ordering
  • any rectifications and remedials
  • general carpentry
  • keeping van and uniform smart
  • communicating concisely any issues that arise swiftly
  • full kitchen fitting to include worktop installation on occasion where needed
  • manage kitchen staff, including recruitment, training, and supervision
  • plan and create innovative menus in line with customer preferences and seasonal availability
  • ensure food quality and presentation meet high standards
  • monitor inventory levels and order supplies as needed
  • maintain a clean and organised kitchen environment
  • implement food safety standards and procedures
  • collaborate with management to develop cost-effective strategies
  • oversee the Joinery/Kitchen packages on the high rise residential project
  • ensure that the Joinery/Kitchen packages are delivered on time, within budget and to the highest quality standards
  • manage a team of subcontractors and suppliers to ensure that work is completed to the required standard
  • ensure compliance with health and safety regulations and company policies and procedures
  • liaise with clients, architects, and other stakeholders to ensure that the Joinery/Kitchen packages are delivered to their satisfaction

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