Salary for chef de partie

Average salary

2100 £

Basic salary 1200 £
Maximum Wage 3000 £
1200 £
Lowest
2100 £
Average
3000 £
Highest

chef de partie - How much money do you make working at this position?

The average salary for the chef de partie position is 2100 £

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Companies with the highest earnings in position Chef de partie

FOUR SEASONS COMMERCE 3708 £
BARNABY'S 3333 £
PRAWN ON THE LAWN 3333 £
GLENEAGLES 3106 £
THE WITCHERY BY THE CASTLE 3083 £
MILESTONE HOTEL MANAGEMENT SERVICES 3040 £
THE ROOF GARDENS 3000 £
NELSON HOTELS 2916 £
L'ETO CAFFE 2833 £
SHOREDITCH ONE 2826 £

Salary in companies

FOUR SEASONS COMMERCE 3708 £
1200 £ 3708 £
BARNABY'S 3333 £
1200 £ 3708 £
PRAWN ON THE LAWN 3333 £
1200 £ 3708 £
GLENEAGLES 3106 £
1200 £ 3708 £
THE WITCHERY BY THE CASTLE 3083 £
1200 £ 3708 £
MILESTONE HOTEL MANAGEMENT SERVICES 3040 £
1200 £ 3708 £
THE ROOF GARDENS 3000 £
1200 £ 3708 £
NELSON HOTELS 2916 £
1200 £ 3708 £
L'ETO CAFFE 2833 £
1200 £ 3708 £
SHOREDITCH ONE 2826 £
1200 £ 3708 £

Comment on the job position of chef de partie

Requirements

  • minimum 2 years professional kitchen experience in a similar role
  • A clear understanding of cooking and preparation techniques
  • exceptional standards of food hygiene procedures
  • comprehensive knowledge of food allergens
  • NVQ L2 Food Hygiene qualification - minimum requirement although training can be provided
  • A cool head in a fast paced environment
  • chef de Partie: 2 years
  • accurate knowledge and awareness of food allergens
  • kitchen: 1 year
  • edinburgh, EH1 2NF: reliably commute or plan to relocate before starting work
  • NVQ Level 3 or Culinary Arts Degree
  • level 2 Food Safety and Health & Safety in the Workplace Award
  • minimum one year of relevant experience
  • awareness of manual handling and COSHH regulations
  • familiarity with kitchen equipment
  • excellent knowledge across all kitchen sections
  • ability to produce high-quality food
  • cooking: 1 year
  • the ideal candidate will be ambitious, motivated and organised and be able to demonstrate cooking at this level in previous roles
  • we are looking for an enthusiastic and committed Chef de Partie who wants to learn

Responsibility

  • preparation and service of various menus
  • stock control and ordering of ingredients
  • cooking and Presentation: Cook and present high-quality dishes from your section, working efficiently under time pressures
  • menu Development: Assist the Sous Chef in creating menu items, recipes, and developing dishes
  • team Management: Manage and train any Commis Chefs, delegate tasks and support their development
  • we are looking for a Breakfast chef
  • 50 working hours per week
  • full-time position with immediate start
  • job Types: Permanent, Full-time

Current offers for the position

ISS FACILITY SERVICES
Chef de Partie

As Chef de Partie, you will be working in a corporate environment in the centre of the financial district in London.

London

S E C RECRUITMENT
Chef De Partie - Live in

They serve locally sourced, seasonal food in a relaxed and welcoming setting. They will also be responsible for supervising junior chefs.

Kingham

MACDONALD HOTELS AND RESORTS
Chef de Partie

The impressive Macdonald Craxton Wood Hotel is based in the stunning Cheshire countryside. Our Chef de Partie's play a vital role in delivering a great guest…

Ellesmere Port

FLEXIBLE WORKFORCE SOLUTIONS
Chef de Partie

Some relevant experience in professional kitchens, ideally at least 3 years. Supporting junior colleagues and directing and supporting as necessary.

Edinburgh

NED LONDON
CHEF DE PARTIE

Wellbeing and health benefits, including Reward Gateway and Wagestream, with access to gym, shopping, and cinema discounts.

London