Salary for grill chef

2100 £

Basic salary	1300 £
Maximum Wage	3000 £

1300 £
Lowest

2150 £
Average

3000 £
Highest

grill chef - How much money do you make working at this position?

The average salary for the grill chef position is 2100 £

OLIVE TREE BAR AND RESTAURANT	3166 £
JUBILEE	3000 £
Appetite4Recruitment Based on 11 job offers	2916 £
TIGER RECRUITMENT Based on 2 job offers	2916 £
JERK JUNCTION	2916 £
YORK FOOD STREET	2916 £
BERRY RECRUITMENT Based on 4 job offers	2880 £
MITCHELLS & BUTLERS PLC Based on 7 job offers	2667 £
COMPANY OF COOKS	2666 £
APEX HOTELS Based on 5 job offers	2616 £

OLIVE TREE BAR AND RESTAURANT	3166 £	1300 £ 3166 £
JUBILEE	3000 £	1300 £ 3166 £
Appetite4Recruitment	2916 £	1300 £ 3166 £
TIGER RECRUITMENT	2916 £	1300 £ 3166 £
JERK JUNCTION	2916 £	1300 £ 3166 £
YORK FOOD STREET	2916 £	1300 £ 3166 £
BERRY RECRUITMENT	2880 £	1300 £ 3166 £
MITCHELLS & BUTLERS PLC	2667 £	1300 £ 3166 £
COMPANY OF COOKS	2666 £	1300 £ 3166 £
APEX HOTELS	2616 £	1300 £ 3166 £

previous experience working as a line cook in a restaurant or similar setting
proficient in meal preparation and cooking techniques
high school diploma or equivalent
knowledge of culinary techniques and food preparation methods
ability to work in a fast-paced environment
food handler's certification
familiarity with kitchen equipment and utensils
strong attention to detail and organizational skills
physical stamina to stand for long periods of time and lift heavy objects as needed
understanding of food safety practices and regulations
excellent time management skills to ensure timely meal preparation
ability to work well as part of a team
stock ordering & management
employment / hiring
budgeting
management
work Location: In person
job Type: Full-time
proven experience as a Grill Cook or similar role
strong knowledge of food preparation techniques and culinary terminology

salary Up to £36,000 per annum
4 days working week
contract Full Time
ref 316653
please quote this in any enquiry
quietly confident and elegantly understated, restaurant’s values remain to this day championing local produce and independent suppliers
one of the London’s much loved seafood restaurants in Central London is looking for Chef de Partie/ Demi Chef de Partie to join their kitchen brigade
sous Chef
sous Chef with previous experience in high quality Sous Chef role
head Chef with previous Kitchen Manager experience
fresh Food, Grill focus
fully fresh High end dining
salary is up to £53k/year including tronc
grill experience is important
open fire Grill and the best of the best of ingredients
well established, professional, hard working team
plus Bonus based on basic kitchen management duties
salary between £38-40000/year
well established company with sites all over the world
independent Restaurant Group

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