Salary for food and beverage manager

Average salary


2700 £

Basic salary 1800 £
Maximum Wage 4200 £
1800 £
Lowest
3000 £
Average
4200 £
Highest

food and beverage manager - How much money do you make working at this position?

The average salary for the food and beverage manager position is 2700 £

Companies with the highest earnings in position Food and beverage manager
THIS IS ALEXANDER FARADAY
Based on 2 job offers
5166 £
FLOW RECRUITMENT
Based on 2 job offers
4166 £
WHITE RABBIT PROJECTS LLP
Based on 3 job offers
4166 £
ENGLISH HERITAGE
Based on 5 job offers
4030 £
3798 £
SPAYSE
Based on 2 job offers
3750 £
3750 £
LEISURE PEOPLE
Based on 3 job offers
3750 £
3333 £
3333 £

Salary in companies


THIS IS ALEXANDER FARADAY 5166 £
1800 £ 5166 £
FLOW RECRUITMENT 4166 £
1800 £ 5166 £
WHITE RABBIT PROJECTS LLP 4166 £
1800 £ 5166 £
ENGLISH HERITAGE 4030 £
1800 £ 5166 £
UNIVERSITY OF BEDFORDSHIRE ENTERPRISES 3798 £
1800 £ 5166 £
SPAYSE 3750 £
1800 £ 5166 £
GOODMAN MASSON 3750 £
1800 £ 5166 £
LEISURE PEOPLE 3750 £
1800 £ 5166 £
HAYS SPECIALIST RECRUITMENT 3333 £
1800 £ 5166 £
LANGUAGE RECRUITMENT SERVICES 3333 £
1800 £ 5166 £

Comment on the job position of food and beverage manager

Benefits


  • company car
  • laptop

Requirements


  • buying
  • procurement
  • strategy
  • food & Beverage
  • category management
  • category Management: 1 year
  • F&B category management: 2 years
  • ability to manage and achieve budgetary goals by analysing data, providing forecasts and looking at revenue
  • proven ability to lead, train and inspire a team
  • track record of executing consistency at high volume
  • go to aplitrak.com
  • vacancy posted 8 days ago
  • in line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK. Spayse's undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client
  • in line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK. Spayse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client
  • purchasing manager
  • senior purchasing manager
  • multi-site commercial F&B: 1 year
  • implementing business strategy: 1 year
  • at least 3-4 years all round marketing experience
  • you ideally must come from a food and beverage background, but this is open

Responsibility


  • main Purpose of the job
  • showing commitment to the club & future business goals and comply with company standard operating procedures and statutory requirements
  • reporting directly to the General Manager
  • managing and promoting the food & beverage offer to achieve key performance indicators of income, profit and cost control
  • actively promote Private Function Hire and produce a promotion calendar
  • ability to report accurate figures, including stock levels while managing any financial discrepancies as and when they occur
  • our clients operates a large multi use health club facility based in the heart of Gillingham. They are currently looking to recruit a F&B/Bistro Manager to join their team
  • actively supporting all areas of the club where necessary
  • acting as Club Duty Manager as requested
  • to manage & support the delivery of a premium product whilst exceeding the expectations of the customer, demonstrating & encouraging successfully selling to the customer to ensure a maximum profit is achieved
  • adheres to the Licensing Act 1964
  • managing/maintaining all food & beverage brand standards including health and safety standards
  • taking personal accountability for health and safety of yourself, guests and your colleges whilst at work
  • attend periodic team meetings
  • manage your departments’ holiday requests to ensure that member first service is not affected, colleagues take their annual leave and the payroll budget is not over spent at any time throughout the year
  • overseeing restaurant teams and ensuring the smooth running of daily operations
  • implementing and maintaining operating systems and processes beneficial to the restaurants
  • inspiring, motivating and training staff to deliver exceptional experiences; and
  • managing the restaurants financials, GP, and general P&L
  • managing the restaurants financials, GP, and general PL

Current offers for the position


CHESTFIELD MANOR GOLF CLUB
Food and Beverage Manager

To improve food quality along with bar and restaurant GP. Maintain a good working relationship with the local community, vendors and industry partners.

Chestfield

CASTLE HOTEL
Food and Beverage Services Manager

The role of our Food and Beverage Services Manager is to plan and direct all food and beverage operations across our busy hotel.

Windsor

VALOR HOSPITALITY EUROPE
Food and Beverage Manager

To plan, implement and measure profit enhancement programs by working with the kitchen and sales department. Prepare weekly and monthly forecasts for restaurant…

Bristol

THE NORFOLK ARMS
Food and Beverage Manager-Live In Available

You will split your time between Operational and Non-Operational activities with ease, knowing when to be out leading from the front and when to be stepping…

Arundel

STORRS HALL
Assistant Food and Beverage Manager

Familiarity with bar operations and cocktail preparation. Staff parties and social events throughout the year. 28 days holiday including bank holidays.

Windermere

RBH PROPERTY MANAGEMENT
Food and Beverage Manager

Monitor the performance of all restaurant and bar staff, providing feedback, coaching, and support to ensure that they meet performance targets and deliver…

Paignton

&COMPANY
Food and Beverage Manager - UK Sponsorship available

Previous experience as a Food & Beverage Manager for a minimum of 3 years. Monitor food quality and presentation to ensure consistency and exceed guest…

Conwy

BEAR HOTEL
Assistant Food and Beverage Manager

As Assistant Food and Beverage Manager, this is a key role supporting the day to day leadership & development of our team members in Food and Beverage,…

Woodstock