THE BUTTERLEIGH INN  Salary

THE BUTTERLEIGH INN BUTTERLEIGH CULLOMPTON
TIN: LP013051

THE BUTTERLEIGH INN
Premium profile inactive
Premium profile inactive

Earnings on positions in THE BUTTERLEIGH INN

Looking for a job?

Describe to the employer what experience you have and get interesting career offers! Let other users advise you on your choice.

Estimated salary

£ 1760

Median salary at THE BUTTERLEIGH INN

£ 1666 Lowest salary
£ 1856 The average salary
£ 2083 Highest salary

Do you believe that workers at THE BUTTERLEIGH INN are paid fairly?

THE BUTTERLEIGH INN is looking for employees for positions:

chef de partie

Requirements

  • proven experience working in a fast-paced kitchen environment, preferably within a similar upscale dining establishment
  • proficiency in various cooking techniques and a strong foundation in culinary fundamentals
  • ability to work effectively as part of a team, demonstrating excellent communication and collaboration skills
  • dedication to maintaining high standards of food quality, presentation, and consistency
  • knowledge of food safety regulations and practices, with a commitment to upholding health and safety standards
  • creative flair and a passion for culinary arts, with a keen interest in exploring new ingredients and techniques
  • flexibility to work evenings, weekends, and holidays as required
  • chef: 1 year

Responsibility

  • execute assigned tasks efficiently and effectively in various sections of the kitchen, including but not limited to, appetizers, entrees, and desserts
  • contribute to menu development and innovation, bringing fresh ideas and creative flair to our seasonal offerings
  • maintain cleanliness and organization in the kitchen and storage areas, adhering to food safety and sanitation standards at all times
  • maintain cleanliness and organization in your designated work area, adhering to food safety and sanitation standards at all times
  • assist with inventory management, stock rotation, and ordering to minimize waste and optimize kitchen operations
  • collaborate with the Head Chef and fellow team members in all aspects of food preparation, ensuring adherence to our standards of excellence
  • execute assigned tasks efficiently and effectively in various sections of the kitchen, including but not limited to daily bread making, chopping vegetables, butchering meat, preparing and cooking menu items in accordance with recipes and food standards
  • flexibility to undertake other duties as allocated by the Head Chef, demonstrating adaptability and a willingness to contribute to the overall success of the kitchen and restaurant

Earnings on positions in THE BUTTERLEIGH INN

Average salary in this position
Average salary in this position in the country
1874 £
18%
2199 £
2083 £
15%
2384 £
1920 £
3%
1959 £
1760 £
-6%
1666 £
1920 £
35%
2575 £
1760 £
6%
1864 £
1760 £
-6%
1671 £

National average salary

2950 £

Average salary in this company

1856 £

Graph of salary changes over time