LAYERS BAKERY

Responsibility

• prepare and bake a variety of bakery items, including bread and pastries
• follow recipes and ensure consistency in product quality and taste
• measure and mix ingredients according to recipes or personal judgment
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• operate baking equipment such as ovens, mixers, bread slicer, prover
• monitor baking process and adjust temperatures or cooking times as needed
• pack delivery for drivers, print delivery notes
• ensure compliance with food safety and sanitation standards
• clean and maintain work area and equipment

Requirements

• previous experience in a professional kitchen or bakery setting is preferred
• proficient in various baking techniques and methods
• knowledge of food production techniques and baking principles
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• knowledge of different types of flours, sugars, and other baking ingredients
• familiarity with food safety regulations and best practices
• ability to operate commercial baking equipment safely and efficiently
• ability to work in a fast-paced environment and meet production deadlines
• understanding of food preparation techniques for both sweet and savory items
• strong attention to detail and ability to follow instructions accurately
• strong organizational skills to manage multiple tasks simultaneously
• excellent time management skills to prioritize tasks effectively
• baking: 1 year

Earnings for position baker

Responsibility

• prepare and serve a variety of hot and cold beverages, including coffee, tea, and smoothies
• take customer orders and provide exceptional customer service
• operate La Marzocco espresso machine and other equipment to make specialty coffee drinks
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• maintain a clean and organized work area, including restocking supplies as needed
• follow all food safety and sanitation guidelines to ensure a safe and hygienic environment
• assist with food preparation, such as making sandwiches or pastries, as needed

Requirements

• coffee enthusiast
• strong customer service skills to provide a positive experience for customers
• excellent time management skills to prioritize tasks and handle multiple orders simultaneously
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• knowledge of food safety practices to maintain cleanliness and prevent cross-contamination
• ability to work in a fast-paced environment while maintaining attention to detail
• hospitality: 1 year

Earnings for position barista