HUGHES CORPORATION Salary - Salary Report

Earnings on positions in HUGHES CORPORATION

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minimum of 5 years of experience as a chef in a high-volume restaurant or catering establishment
strong knowledge of culinary techniques and food preparation
ability to create innovative and delicious dishes
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excellent leadership and communication skills
attention to detail and ability to work under pressure
minimum of 7-10years experience as a chef and a minimum of 5 years of experience as a Head Chef in a high-end volume established restaurants
cooking: 10 years
head Chef: 5 years

AGEMER	6666 £	3166 £ 6666 £
RHUBARB RECRUITMENT	5000 £	3166 £ 6666 £
VACHERIN	3983 £	3166 £ 6666 £
CULINARY COLLECTIVE	3750 £	3166 £ 6666 £
THE WELLINGTON ARMS	3333 £	3166 £ 6666 £
SCARPETTA	3333 £	3166 £ 6666 £
WILSON VALE CATERING MANAGEMENT	3250 £	3166 £ 6666 £
GOTO JAPANESE	3225 £	3166 £ 6666 £
HOUSTON & HAWKES	3222 £	3166 £ 6666 £
OLIVE CATERING SERVICES	3166 £	3166 £ 6666 £

Salary at HUGHES CORPORATION