HORSE & GROOM

Responsibility

• the pub has recently been awarded AA 2 Rosettes for its food and 4\* for its accommodation
• we run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be
• it also has ten newly refurbished bedrooms and an active events programme
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• we are looking for a Sous Chef to join the family
• to contribute to a safe and clean working environment for all chefs according to Health and Safety legislation and regulations
• to liaise and effectively communicate with the Head Chef and Front of House at all times
• your role would involve working in a kitchen team of 5/6
• to help manage the expediting of food and ensure customers receive the highest quality of food and service possible
• ensure food production and standards are carried out in a timely fashion across all services and every section
• set in the heart of the village of East Ashling, West Sussex, The Horse & Groom is an award winning 18th Century pub renowned for excellent freshly cooked food, fine wines, and real ales
• we are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment
• must be adaptable and flexible with working patterns when required
• the chance to work for an award-winning business
• the pub enjoys very busy summers with its proximity to Goodwood and the Sussex Downs and has recently been featured in the Michelin Guide
• dating back to the 16th century, The Horse & Groom is a grade II-listed pub and inn in the heart of Charlton, near Malmesbury
• we're looking for passionate and talented Sous Chefs, to join our kitchen team in a busy, fast paced environment that is full of energy. Our restaurant offers all-day dining, using fresh, seasonal produce to develop a dynamic menu
• fronted by a tree-sheltered lawn and surrounded by its own paddock, inside the pub you’ll find original flagstone floors and an open log fire, with award-winning Butcombe beer and ale behind the bar, and delicious seasonal dishes and traditional pub classics on the menu
• you will be cooking some of the best, most innovative pub food in the industry
• with five boutique bedrooms and a large beer garden for al fresco drinking and dining, The Horse & Groom offers the perfect rural escape
• you will ensure that quality, consistency, and speed of service are always upheld and help to help to develop an apprentice programme
• as Sous Chef, you will need to be able to demonstrate a good all-round approach to operating in a fast-paced restaurant; ideally, we are looking for someone who can keep their cool, have fun and make amazing food, fast and under pressure
• what’s in it for you?
• A competitive salary plus an equal share of great tips
• we have won the Best Food Offer and Best Managed Pub Company at The UK Publican Awards plus further menu development awards
• we offer additional support and coaching from our executive chef team and head chefs
• you will work closely with some of the best locally sourced ingredients; executing technical skills that reflect our premium food menus

Requirements

• good communication skills to enable effective dialogue with colleagues and customers
• strong time-management and organisational skills
• A positive attitude and leadership approach to motivate and encourage aspiring chefs and apprentices
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• teamwork driven and results focused
• displays a smart and professional appearance, representing the company in a positive manner
• please note that only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position

Earnings for position sous chef

Responsibility

• the Horse and Groom is situated at the heart of Wilmington village near Dartford in Kent
• shepherd Neame is on the lookout for a dynamic Head Chef to join our team, so if you have previous experience at a senior chef level and you are looking for a new and rewarding challenge in the kitchen; this may be just the job for you
• recently refurbished, the stylish Gastro pub is the perfect place to pop in for a quick drink, snack or to indulge in a delicious meal
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• we operate full table service seven days a week and can cater for as many as 600 covers on a busy day
• we also have a great garden which also allows us to accommodate a further 180 hungry diners when the sun is shining
• we know that an excellent Head Chef is one of the most key ingredients to a successful kitchen, so this role will see you working alongside the General Manager to deliver key objectives, customer satisfaction and growth at your site
• supporting the creation of an inclusive culture within the business, you will lead and develop your team to deliver an efficient, high quality kitchen service to our customers
• responsible for training and motivating your team

Requirements

• proven experience as a head chef or a sous chef wanting to take the next step
• strong leadership skills to deliver results
• an excellent record of food and hygiene standards
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• experience of costing and designing menus
• good communication skills
• available to work shifts including weekends, bank holidays and Christmas day
• level 2 cooking qualification preferred
• A minimum of 2 year experience in a professional kitchen environment
• chef: 2 years
• cooking: 2 years

Responsibility

• to contribute to a safe and clean working environment for all chefs according to Health and Safety legislation and regulations
• to liaise and effectively communicate with the Head Chef and Front of House at all times
• to help manage the expediting of food and ensure customers receive the highest quality of food and service possible
  Show more +2
• ensure food production and standards are carried out in a timely fashion across all services and every section
• must be adaptable and flexible with working patterns when required

Requirements

• good communication skills to enable effective dialogue with colleagues and customers
• strong time-management and organisational skills
• A positive attitude and leadership approach to motivate and encourage aspiring chefs and apprentices
  Show more +4
• teamwork driven and results focused
• displays a smart and professional appearance, representing the company in a positive manner
• chef: 1 year
• please note that only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position

Earnings for position senior chef de partie