COUNTRY & CLUB

Responsibility

• clean guest/owner bedrooms, bathrooms, kitchens and living areas in Lodges & Suites
• change and replenish bed linen, towels, and guest amenities in line with company guidelines
• to use a handheld device and Perfect Room App to enable real time communication between team member and Supervisor
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• undertake regular deep cleaning tasks and inventory checks
• check personal cleaning items/stock required to carry out the role on a daily basis
• loading and emptying washer dryers, folding and packing linens and towels in Laundry
• report any missing or damaged items to the Housekeeping Supervisor
• ensure that all equipment in Suites/Lodges/Laundry when performing housekeeping responsibilities, is in working condition
• follow lost property procedures
• be environmentally aware and dispose of waste accordingly
• manage all requests in a timely and efficient manner
• comply with HGV security, fire regulations and all health and safety legislation
• assist other departments wherever necessary

Requirements

• strong hospitality skills, including a friendly demeanor and customer service mindset
• ability to communicate effectively with guests and coworkers
• physical stamina to perform repetitive tasks and lift/move heavy objects if required
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• housekeeping: 1 year

Earnings for position room attendant

Responsibility

• fulfil all maintenance requirements in a timely and efficient manner
• to ensure all facilities and common areas in the resort are functional and presentable in line with company standards

Requirements

• good working knowledge and experience of using a minimum of one trade
• the ability to take ownership of customer problems
• developed communication skills, able to express self clearly and listen fully to others
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• health and safety experience - Level one minimum
• previous experience in a similar role
• good general maintenance skills
• ability to multi task and work under pressure
• maintenance: 1 year
• ability to work on your own initiative as well as part of a team
• have a ‘can do’ and positive approach

Earnings for position maintenance person

Responsibility

• communicate professionally with customers and co-workers.; Demonstrate knowledge of the menu and food preparation.; Work as a team member in a busy environment.; Provide excellent customer service.; Adhere to all kitchen area safety procedures.; Complete food preparation tasks in a timely manner.; Maintain a clean, organized work station

Requirements

• cooking: 1 year

Benefits

• company car
• profit sharing

Responsibility

• mix libations and serve drinks according to specifications
• study the effects of different ingredients on the flavours of different spirits
• pour ingredients into shakers and mix cocktails
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• know different garnishes and be able to implement them correctly
• know how to properly check IDs
• take orders from customers
• gather the correct amount of ingredients for cocktails
• have knowledge of basic bar safety, such as when and how to call a taxi cab, how to deal with intoxicated patrons, and how to deal with fights

Responsibility

• we are an exclusive Private Members Golf and Country Club situated on the Hertfordshire / Middlesex border in Bushey Heath
• we are looking for an experienced sous chef to join our kitchen team
• experience of kitchen management, GP's, ordering, menu creation would be a big positive
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• candidates will have experience of a busy kitchen environment, be reliable, aware of all health and safety obligations, enthusiastic and keen to work as part of a fun team. Work/life balance is highly valued here
• job Types: Full-time, Permanent. Salary circa: £32,500 per year dependent on experience
• to check all fridges and storage areas to make sure previous day's leftovers are being used in the correct way

Requirements

• cooking: 1 year
• cooking: 4 years
• kitchen Management: 4 years