Reviews SHOKUPAN

The job posting for the Kitchen Manager position at Shokupan outlines responsibilities such as overseeing kitchen operations, supervising staff, and maintaining food safety standards. The salary range provided is £22,206.00-£34,403.34 per year and benefits include sick pay, employee discounts, and a company pension. It would be useful to know if there are opportunities for career advancement within the company for someone in this role and what professional development support is available. Additionally, the job requires relocation to the provided postcode. Could further information be shared about the relocation package or assistance offered to ensure a smooth transition for potential candidates coming from different locations?