NEWMAN?S FINE FOODS

Responsibility

• food Production Operatives working in a busy bacon factory
• monday to Friday
• 8am to 6pm
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• time keeping essential
• work as a team player
• job Type: Full-time

Earnings for position production operatives

Responsibility

• we are looking for PART TIME predominantly in the High Care Area and Packing areas
• this is a part time position working directly for Laila’s. Experience is not essential as full training will be provided
• these hours will be suitable for students, or those looking to add to their household income with a part time position
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• the Business
• candidates will be expected to pack and sort product at a fast paced busy production line
• supporting the Machine Operators to ensure no production down time
• working on a production line as part of a team to ensure all product components are present on the line for portioning and ensure the line is fed with products which meet specification to maximise the efficiency of the production run
• packing & General cleaning and tidying of your work area will form part of your job role
• an opportunity is available for production operatives at our factory in Bispham
• this is a fast paced role where you will be working as part of a dedicated team to produce and pack chilled and frozen ready prepared meals, working to a high level of accuracy to meet production targets
• we are looking for PERMANENT staff to work from 11pm to 7am in the High Care and packing areas, working days will all be confirmed at interview
• you will monitor product quality – raising any issues to the Production Manager, whilst ensuring health & safety standards are maintained for production processes and equipment
• your experience
• ensuring Health and safety policies are followed correctly
• driving licence preferred but not essential
• food Hygiene Certificates Preferred but also not essential
• FOR MORE INFORMATION – Call 01253 594342
• this is a full time position working directly for Laila’s. Ideally people with line experience within the food production industry would be preferred but this is not essential as full training will be provided
• to Apply please send your CV to [email protected]
• laila’s Fine Foods is a well-established chilled and frozen ready meal manufacturer with a great reputation for supplying high quality products to a range of retail and foodservice customers

Responsibility

• collaborate with other departments such as quality control, maintenance, and logistics to ensure smooth operations
• conduct regular inspections to ensure equipment is in good working condition
• monitor inventory levels and coordinate with procurement department for timely material supply

Earnings for position production supervisor

Responsibility

• coordinate the development of and maintain the company’s business systems including HACCP, Quality, Safety and environmental procedures
• host customer and 3rd party audits and then coordinate follow up action to meet requirements
• ensure methods of analysis are up to date and referenced to industry standards
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• ensure all process technicians are trained in performing analysis and standardisation across process technicians is achieved
• coordinate action for in process and finished product non conformance’s, manage follow up of incidents and handle customer complaints in an effective way
• ensure all safety procedures are adhered to and be involved in improving and developing procedures, carry out risk assessments and safety inspections
• ensure that all environmental objectives are met and work with others to minimise the impact that the operation has on the environment
• ensure all food safety and Quality requirements are met. Work with others to continually improve the Food Safety and Quality systems including completion of internal audits and plant inspections

Requirements

• previous experience working in similar role within Food manufacturing/ Food ingredientsFirsthand experience of conducting quality and food safety audits
• familiar with BRC audit requirements
• trained in HACCP procedures with experience of conducting HACCP audits
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• been actively involved in BRC audits
• recognised HACCP qualification
• experience of carrying out risk assessmentWorking knowledge of COSHH legislation
• writing and maintaining technical manuals
• general record keeping
• complaints handling

Responsibility

• raising invoices for goods despatched
• receiving and recording customer orders
• liaising with customers and hauliers to ensure delivery schedules are met

Requirements

• ability to use initiative to investigate queries and improve processes
• excellent interpersonal skills
• effective verbal and listening communication skills’- dealing with colleagues at all levels
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• attention to detail and high level of accuracy
• very effective organisational skills
• ability to prioritise workload and adhere to timescales
• effective written communication skills
• time management skills
• flexible approach to workload depending on the needs of the business

Trade

• administrative Assistance
• Administrative Assistance