Hi! The Kitchen Porter/Assistant at Mangrove will be responsible for assisting in food preparation and cooking, maintaining cleanliness and organization of the kitchen, washing dishes, and assisting with receiving and storing food supplies. Previous experience in a kitchen or hospitality setting is preferred, and the ability to work in a fast-paced environment is important. The position may require standing for long periods of time and lifting heavy objects. The salary offered is £10.00-£11.00 per hour.
Do you know if there is any employee meal provided as a benefit? And also, is there any room for growth or advancement within the culinary team at Mangrove?
Which company is more likely to hire temporary workers, MANGROVE or VIDEO?
How does MANGROVE approach pay equity? Can a candidate count on people working in the same position receiving similar, if not equal, remuneration?