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MANGROVE is looking for employees for positions:
delivery driver
delivery driver
chef
waiter
waiting staff
kitchen porter
cleaner
front of house staff
Working hours
full-time | Part-time
Requirements
high school diploma or equivalent required
must be able to work evenings, weekends, and some holidays
must be able to communicate clearly, professionally, and efficiently with team members, guests and management
must be able to work a flexible schedule that includes evenings, weekends, and holidays
must be available for special events and events that may require early mornings, late nights, or holidays
restaurant experience working with cashiers, wait staff, serving staff, and/or server staff is preferred
must be able to work as part of the team in order to help maintain a clean restaurant and ensure all staff and guests have an excellent dining experience
hospitality: 1 year
Responsibility
prepare for guests by cleaning the front of house and restocking inventory
take drink orders from customers
this includes writing orders on paper orders with prices and descriptions of items in order to obtain payment from customers
collecting payments from customers while maintaining professionalism is necessary to maintain our reputation as a premium restaurant
serve guests by giving orders to customers while ensuring a premium dining experience for both guests and team members
put away dishes when closing down tables at the end of the meal
check in guests for food or beverage orders. This includes setting up dining room chairs, placing tableware on table, removing plates and silverware when finished, opening menus, etc
clean the front of the restaurant front desk throughout the day so that it looks clean and professional by going through cleaning duties at certain stations throughout the day
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