ANDREW GRANGER & CO

Responsibility

• ensuring that every plate of food served in our restaurants is if of a high international standard
• you will work closely with our founders and the team responsible for menu development
• the successful applicant will work closely with the chef responsible for our menu development who is based in Australia
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• you are responsible for training and implementation of our menus
• you are accountable for the overall financial performance of our kitchens
• you are ingredient led and will be responsible for upholding and nurturing supplier relationships with the brand’s sustainability ethos in mind
• you will nurture supplier relationships with the brand’s ethos and values in mind
• this position is responsible for ensuring the consistency of the food offering within our UK restaurants, it reports directly to the Managing Director
• you will have exceptional communication skills to be able to articulate the needs of our UK customers whilst ensuring that we deliver menus which align with our overall brand values and identity
• you will be accountable for the consistency of food produced across all our UK restaurants, ensuring that dishes always reflect the Granger & Co. brand image
• you will be a skilled trainer of chefs with positive influencing skills and the ability to coach and develop our kitchen teams

Earnings for position executive chef

Responsibility

• we are extremely passionate about what we do and are committed to providing the best service to our clients
• dealing with enquiries
• arranging and inspecting properties
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• preparing statement of conditions and inventories
• andrew Granger & Company is a leading firm of land and property professionals, offering a complete range of services including lettings, residential and commercial properties, valuations, planning, rural advice and professional services
• providing feedback to landlords
• dealing with maintenance issues
• managing processes and deadlines
• diary management
• assisting with ad-hoc tasks
• preparing tenancy agreements, issuing legal documents relating to the tenancy and
• prepared for move in
• processing tenant references and right to rent checks
• booking and arranging inventories
• ensuring a smooth hand over of keys and that tenants have a positive experience during

Requirements

• previous experience of a similar role is essential
• proven customer services skills
• up to date knowledge of current lettings legislation and landlord / tenant laws is desired
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• high standard of written and verbal communication
• but not essential
• excellent organisational skills
• excellent time management and organisational skills
• time management
• strong administrative skills with an attention to detail especially when dealing with
• good IT skills
• contracts
• confidence in dealing with a variety of people both in face, over the phone and in person
• able to work as part of a team and alone
• lettings: 1 year
• strong written and verbal communication skills
• articulate, professional and well accustomed to a client facing role
• working knowledge of Microsoft packages and good keyboard skills
• ARLA qualified or willing to work towards an ARLA qualification

Responsibility

• description
• we serve the sort of food which brings people together – over coffee, over communal tables, over all-day menus and makes us all feel good
• our restaurants feel bright and beachy, and we are looking for a General Manager who reflects this through being passionate, sunny, and welcoming

Requirements

• natural talent, born leaders and ‘people people’
• anyone who raises the bar in customer service
• enthusiastic, approachable team-members
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• twenty-eight years ago, in a sunny little corner store in Sydney, the global phenomenon of avocado toast and ricotta hotcakes began
• since then, he’s been crowned ‘the egg master of Sydney’ and the ricotta hotcakes are ‘Sydney’s most iconic dish’
• our Diversity & Inclusion Statement
• if you’re the person to lead our fun, friendly and welcoming team to even greater success, we can’t wait to receive your CV
• we are committed to allowing you to reach your maximum potential through providing opportunities for you to learn and develop

Responsibility

• every Granger & Co
• bill opened his first restaurant in Sydney, Australia in 1993
• initiate and collaborate on the creation of captivating images, video posts, and Electronic Direct Marketing and brand communications
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• manage and post content across our social media platform, keeping our social media strategies current and competitive
• update and manage our annual marketing calendar, ensuring it aligns with our overarching strategy
• restaurant reflects our spirit, the essence that makes us unique; our sunny easy-going approach and our generous nature in hospitality and producing delicious dishes of food
• maintain and curate our customer database for targeted email marketing
• regularly update the customer facing platforms
• it soon became loved for its legendary breakfasts, served at the famous central communal table, where locals and travellers, families, and friends, continue to be welcomed
• over thirty years later, Bill’s relaxed, friendly, and infectious joy in good, fresh food has become truly global, and is enjoyed at his five restaurants in London and in Sydney, Seoul, and Tokyo
• brief and collaborate with external agencies ensuring all projects align with business and brand strategies, both in London, UK and in Sydney, Australia
• identify relevant and on-brand influencer talent and content creators across various social platforms and deliver strategic, impactful, and measurable influencer outreach activities and campaigns