4 SEASONS HOLIDAYS Salary

Rating of the company
based on 0 evaluations
2 reviews in total
  London
8 CLOCK HOUSE PARADE NORTH CIRCULAR ROAD LONDON N13 6BG ENGLAND
TIN: 13411459
Rating of the company
based on 0 evaluations
2 reviews in total

Earnings on positions in 4 SEASONS HOLIDAYS

Estimated salary

£ 2206

Median salary at 4 SEASONS HOLIDAYS

£ 1920 Lowest salary
£ 2427 The average salary
£ 3333 Highest salary

4 SEASONS HOLIDAYS is looking for employees for positions:

waiter

Working hours

  • full-time

Responsibility

  • waiter/ Waitress
  • luxury Lodges has over 25 years of expertise in the hospitality industry, we can offer you the chance to work for a family run business that has invested over £25,000,000 within the past three years into its portfolio of properties and facilities, making our holiday resorts an unmatched and truly stunning environment for both our teams and guests to enjoy
  • clear, clean and reset tables, ensuring it is inline with the restaurant standards
  • contribute to the maintenance of the appearance of the restaurant
  • provide information on menu items making recommendations when appropriate
  • take payments ensuring the correct discount is applied where necessary

Salary

  • salary

Requirements

  • previous experience as a waiter/ waitress is required
  • outstanding customer service skills with a focus on providing excellent hospitality
  • restaurant: 2 years

barista

Working hours

  • full-time

Responsibility

  • barista
  • luxury Lodges has over 25 years of expertise in the hospitality industry, we can offer you the chance to work for a family run business that has invested over £25,000,000 within the past three years into its portfolio of properties and facilities, making our holiday resorts an unmatched and truly stunning environment for both our teams and guests to enjoy
  • maintaining a clean working environment including the coffee machine and equipment

Salary

  • salary

Requirements

  • previous experience as a barista is required
  • outstanding customer service skills with a focus on providing excellent hospitality
  • barista experience: 1 year

spa therapist

Working hours

  • full-time | Part-time

Salary

  • salary

Requirements

  • previous experience as a therapist is preferred
  • strong customer service skills with a focus on providing exceptional hospitality
  • ability to perform deep tissue massage and other therapeutic and beauty treatments effectively

Responsibility

  • luxury Lodges has over 25 years of expertise in the hospitality industry, we can offer you the chance to work for a family run business that has invested over £25,000,000 within the past three years into its portfolio of properties and facilities, making our holiday resorts an unmatched and truly stunning environment for both our teams and guests to enjoy

marketing executive

Working hours

  • full-time

Salary

  • salary

Responsibility

  • we are looking for an Marketing Executive, or marketing graduate to join our team at Dylan Coastal Resort
  • A multi-skilled and driven individual who has a minimum of x1 years previous Marketing & Social Media experience
  • role: Marketing Executive
  • someone who preferably holds a Marketing Degree/Relevant marketing qualification
  • an individual who is competent with Adobe Creative Suite software
  • hours: 40 hours, office based role
  • part of the Luxury Lodges brand, Dylan Coastal Resort offers luxury self catering accommodation, and is home to Milk Wood House - World class spa and dining, in the heart of Laugharne
  • experience of key social media platforms, especially TikTok, Instagram and YouTube

breakfast chef

Working hours

  • full-time

Salary

  • salary

Responsibility

  • role: Breakfast Chef
  • hours: 40 hours , including weekends and bank holidays
  • managing inventory and purchasing food and kitchen supplies within budget

Requirements

  • chef: 3 years
  • do you live within a commutable distance to the resort?

sales manager

Salary

  • salary

Responsibility

  • travel between our luxury resorts to engage with prospective customers, either through appointments or walk-ins
  • showcase our high-end lodges and holiday homes, highlighting their unique features and benefits
  • build lasting relationships with clients, guiding them through the buying process
  • achieve and exceed sales targets to drive revenue growth
  • deliver a first-class customer service experience, ensuring clients feel valued throughout the entire process
  • stay up to date on resort developments and new sales opportunities
  • manage and update a CRM system, nurturing enquiries from the initial contact to appointment and ultimately a sale

Requirements

  • IT: 1 year
  • sales: 5 years

sales executive

Working hours

  • full-time

Salary

  • salary

Responsibility

  • role: Holiday Home Sales Executive
  • resort: Dylan Coastal Resort
  • hours: 40 Hours Sunday-Thursday
  • realistic OTE of £55,000-£100,000+

chef de partie

Salary

  • salary

Requirements

  • kitchen experience: 3 years

night porter

Requirements

  • excellent attention to detail and a strong sense of responsibility
  • previous experience in customer service, security, or cleaning roles is highly preferred
  • ability to handle emergency situations calmly and efficiently
  • strong communication skills, both written and verbal
  • ability to work independently as well as part of the Whitbarrow team
  • hospitality: 2 years

Responsibility

  • complete incident reports and document any unusual occurrences or observations during the night
  • report any faulty equipment, maintenance issues, or hazards to management immediately
  • address any guest complaints or issues, escalating to management when necessary
  • respond promptly and effectively to any emergencies or incidents during the night shift
  • clean and tidy the Bar & Restaurant, preparing the space for the next day’s operations

sous chef

Salary

  • salary

Responsibility

  • food Preparation: Prepare, cook, and present dishes to the highest standards
  • kitchen Skills: Demonstrate proficiency in food preparation, hygiene practices, and knife skills
  • waste Control: Monitor portion sizes and waste to maintain profitability
  • stock Management: Assist with stock control and ordering processes
  • hygiene Standards: Maintain a safe and hygienic kitchen environment
  • menu Development: Collaborate with the Head Chef to develop creative menus
  • team Leadership: Take an active role in delivering excellent kitchen standards and leading the team by example

Requirements

  • experience: Previous experience as a Sous Chef
  • cooking: 1 year
  • passion: A strong passion for cooking and creating great food
  • kitchen experience: 1 year
  • communication: Excellent communication and interpersonal skills
  • teamwork: Ability to work well under pressure and as part of a team
  • organizational Skills: Strong time management and organizational skills
  • qualifications: NVQ Level 2 or equivalent in professional cookery

Earnings on positions in 4 SEASONS HOLIDAYS

Average salary in this position
Average salary in this position in the country
1920 £
1%
1939 £
2916 £
-20%
2347 £
3333 £
2%
3387 £
2080 £
-5%
1994 £
3000 £
24%
3714 £
2333 £
17%
2707 £

National average salary

2950 £

Average salary in this company

2427 £