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THR NUMBER 24 is looking for employees for positions:
restaurant manager
restaurant manager
restaurant manager
bar supervisor
sous chef
bar manager
Working hours
full-time | Permanent
Responsibility
you will be familiar with ordering, stock control, staff management and P&L
knowledge of coffee and cocktails a massive plus
an experienced Bar Manager or Assistant Manager looking for their first management opportunity to take on responsibility for this busy seafront bar & kitchen
ensure compliance with health and safety regulations
monitor inventory levels and order supplies as needed
organize and oversee special events or promotions at the bar
Requirements
previous experience in a similar role
strong knowledge of alcoholic beverages and drink preparation techniques
excellent leadership and communication skills
ability to multitask and work in a fast-paced environment
attention to detail and a commitment to providing exceptional customer service
knowledge of health and safety regulations related to food and beverage service