THE WATERING CAN  Salary

Rating of the company
St Ives
TIN: 07261700
 Wholesale & Retail Trade
Rating of the company

THE WATERING CAN
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Earnings on positions in THE WATERING CAN

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THE WATERING CAN is looking for employees for positions:

sous chef

  • sous chef
  • bar staff
  • chef de partie
  • waiting staff

Working hours

  • full-time

Requirements

  • NVQ qualifications or higher
  • significant demonstrable experience as a Sous Chef/Kitchen Manager
  • must be able to be able to act as Head Chef in their absence
  • support the Head Chef and management team in the development of the menu
  • artistic and creative flare
  • strong understanding and appreciation of sourcing top quality ingredients
  • excellent organisation and time management
  • cooking: 5 years

Responsibility

  • the duties and responsibilities outlined above are to be regarded as broad areas of responsibility and do not necessarily detail all tasks which the post holder may be required to perform._

Earnings on positions in THE WATERING CAN

Average salary in this position
Average salary in this position in the country
waiting staff
1760 £
-6%
1670 £

National average salary

2950 £

Average salary in this company

1760 £