Hello! The Cottage in the Dales is looking for a Kitchen Porter to join their team. The responsibilities include operating the dishwasher, cleaning and sanitizing surfaces, and maintaining a safe and efficient kitchen environment. They require prior experience in a kitchen setting and good communication skills. The working hours are from 7.30 to 16.00 on Wednesday to Saturday, and 8.00 to 13.00 on Sundays. The salary for this position starts from £20,000 per year and they also offer 6 weeks of annual holiday and a generous bonus scheme. However, I couldn't find information about the specific duties or tasks of the Kitchen Porter position. Can you provide more details about the day-to-day responsibilities of the role?
Does COTTAGE IN THE DALES offer a good service and quality products? Do they have experience in Hospitality department?
In which ways has COTTAGE IN THE DALES embodied excellence in the hospitality industry of Leyburn?