CHEWTON GLEN Salary
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2 reviews
New Milton
36A STATION ROAD NEW MILTON BH25 6JX ENGLAND
TIN:
06479638
Other service activities

Earnings on positions in CHEWTON GLEN

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commis chef

Salary comparison — commis chef

Market median: 1920 £ — the percentages indicate the deviation from this median

SEARCH 2223 £ +15.8%
THE KENSINGTON PHOTOGRAPHER 2208 £ +15%
CHEWTON GLEN 2121 £ +10.5%
LONDON PORTMAN HOTEL 2083 £ +8.5%
BARDWOOD SUPPORT SERVICES 1440 £ -25%

Salary estimates generated by artificial intelligence based on available job postings

CHEWTON GLEN is looking for employees for positions:

chef de partie

Language

  • english

Responsibility

  • responsibilities of the Chef de Partie role
  • assist the Head Chef during service for timing and progress of all dishes
  • liaise with the Sous Chef and Head Chef with reference to possible improvements/difficulties in your section
  • take ownership to ensure that the presentation, taste, texture and quantity are maintained to the hotel's 5 star standards
  • be confident and fully conversant with the menu and to be adaptable with continual changes to ensure that the menu is kept in line with customer demands and Company policies
  • £28,204 salary
  • to ensure that the correct and same ingredients are used as specified by the Head Chef to ensure quality is upheld at all times
  • £3,500 non-contractual service charge

Requirements

  • chef de Partie - About you
  • experience in working at Chef de Partie level is essential
  • experience in running a section with a rosette background is desirable
  • passion for food and food trends
  • you will have keen eye for detail, organisational skills and confident in communicating with the team

commis chef

Trade

  • food Preparation & Service
  • Food Preparation & Service

Language

  • english

Working hours

  • full-time | Permanent

Responsibility

  • responsibilities of the Commis Chef
  • assisting the Head Chef during each service ensuring dishes are prepared to the highest standards
  • work in unison with the chef's brigade running your section with pride
  • take ownership and ensure that presentation, taste, texture and quality are maintained at all times
  • to have pride in achieving and maintaining high standards of cleanliness throughout your section and the kitchen as a whole
  • to lead by example as part of a close knit brigade
  • £25,459 annual salary
  • £3,500 estimated annual service charge

Requirements

  • commis Chef
  • commis Chef - About you
  • about you
  • experience in working in a professional kitchen is required
  • 1 to 2 years
  • experience working within a luxury hotel is desirable
  • NVQ in catering or equivalent
  • confidence, enthusiasm and passion for your work and communication with colleagues