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CA MARCHE is looking for employees for positions:
sous chef
sous chef
kitchen porter
Working hours
full-time
Requirements
must be able to work in a fast-paced environment
must be available for weekend shifts when needed
must have the ability to work overtime as needed
food Handler Certification Minimum Qualifications Work Experience Physical Demands Work Environment Benefits
chef: 4 years
chef: 1 year
cooking: 3 years
Responsibility
ca Marche Group is looking for a Sous Chef to join our team in London. We are a locally owned and operated group. We are looking for a team member who is passionate about food, has a great attitude, and is eager to learn more and develop
perform other duties as assigned by the Executive Chef or Owner