AndMunch

Responsibility

• our workload fluctuates with the event seasons
• create detailed event plans, including timelines, budgets, and logistical requirements
• during peak seasons , your focus will be on hands-on event management, both onsite and in the office
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• handle budgeting for events and negotiate favourable terms with suppliers and clients
• in off-peak periods, you’ll concentrate on obtaining, building and maintaining client and supplier relationships to help grow the business
• ensure compliance with health and safety regulations, with a focus on food safety and due diligence
• coordinate with various stakeholders, including clients, suppliers, and councils, to align event details and requirements
• work onsite at events or coordinate from the office to ensure smooth operation
• manage event operations and logistics, ensuring seamless execution of all event aspects

Requirements

• minimum 3-5 years of proven experience in end-to-end event management, preferably within the Food & Beverage sector
• proficiency in handling multiple projects simultaneously, ensuring consistency and quality across all events
• strong background in planning, coordinating, and executing events from concept to completion
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• basic understanding of digital marketing tools
• comfort with a dynamic work environment where roles and responsibilities may evolve
• strong organisational skills, with the ability to manage competing priorities and deadlines effectively
• experience working in a start-up environment or small business, with the ability to adapt to changing needs and contribute to the company’s growth
• events management: 3 years

Earnings for position sales manager

Responsibility

• client Account Management
• client/ Venue Visits
• supporting our End-End Event & Catering Management services
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• budgeting & Sales
• curating & Managing Suppliers
• maintaining Databases
• building Client Base
• event Evaluations & Debriefing
• quality Assurance across suppliers & team
• assisting with Operations & Site Logistics

Requirements

• minimum of 2 years’ experience in Event Management
• experienced in public-facing & corporate event sector
• knowledge of event supply chain in Scotland
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• clean driving license & comfortable driving LWB Vehicles
• food Related / Health & Safety Qualifications
• able to work some weekends & flexible hours
• event Management: 2 years