It's great if you've also shared some information you've managed to get about working in company at London so far.
Would you like to have your first job interview? ZIA LUCIA BALHAM invites you
Which company do you think has a better employer brand, ZIA LUCIA BALHAM or L'ASSAGGINO? Can you tell me?
If you worked at ZIA LUCIA BALHAM and you know what the internal conditions in which food is prepared look like, do you think this place is worth recommending?