degree Educated and / or an equivalent level vocational qualification
working within the fresh food industry as a Buyer with a minimum of 3 years of experience within a similar role
proven experience of contract and supply negotiation
A thorough understanding of the supply value chain including air, sea and land freight and customer requirements
proven experience of working to strict deadlines with the ability to accurately and methodically multitask
an understanding of the global seasonal effects and the ability to source from alternative suppliers
Responsibility
participate in supplier approval processes ensuring compliance with all due diligence prior to acceptance
accountable for stock level management with due consideration to storage capacity & costs, quality, residency limits, use and best purchasing price
ensure continuation of year round supply and identify complimentary sources to secure and enhance market share
ongoing effectiveness and data accuracy of the ERP system
cross functional liaison
manage the on-going performance of suppliers and product range with responsibility for maintaining and developing margin for the product range and category
fully analyse and understand our value chain to support commercial for successful delivery of agreed trade plans
gain a thorough understanding of the supply chain with particular attention to cost, yield and waste components with a view to deliver cost savings to enhance and protect margin delivery
commercial manager
Working hours
full-time | Permanent
Salary
salary
Responsibility
track delivery against budgeted sales and margin targets
identify, examine and instigate new business opportunities through constant review of market trends and analysis using consumer insights data
full responsibility for accurate account forecasting to ensure consistent delivery against service level targets
intrinsic management of accounts, identifying a customer’s daily, weekly and seasonal requirements for each commodity, value negotiation to develop a sustainable long-term account plan
day to day Buyer contact for delivering sales, developing strong relationships as well as good networking skills across the account & industry
as a member of the commercial team to proactively contribute to the successful development of the department strategy and that of the total business
Requirements
§ Strong track record of having successfully managed foodservice and/or significant retail accounts within chilled FMCG sector
A strong track record of achieving and stretching commercial targets
numerate with ability to analyse data and market insights
good communication and IT skills
strong negotiator with the ability to trade responsibly
flexible, resilient and adaptable
enthusiastic and able to work on own initiative
self-discipline, self-motivated
hr advisor
Working hours
full-time
Salary
salary
Responsibility
manage industrial staff ER casework, including complex disciplinary/grievance hearings
build relationships with key stakeholders in the business
support recruitment activity
provide active supervisory support and guidance to People Operations Administrator to fulfil employee life cycle responsibilities
take ownership of the absence management procedure for both short term and long term absence
make recommendations for lean process improvements and integrated ways of working
support projects implementation and delivery
provide opportunities for coaching and mentoring
supply chain planner
Working hours
full-time | Permanent
Language
english
Requirements
degree Educated and / or an equivalent level vocational qualification
day to day maintenance of ERP systems
strong numeracy and analytical skills
to have proven experience of planning and coordinating supply flow from raw material at source to factory production in short shelf life food products
Salary
salary
Responsibility
accountable for efficient and effective flow of raw material product end to end which includes local and global planning
ensuring ERP system accurate at all times for functionality responsible for
correlate stock availability planning with demand forecasting to satisfy agreed service levels to production
appropriately allocate stock to SKUs to optimise yield, margin and service delivery
collaboration, communication and integration with Operations, Commercial & Technical departments to achieve KPI’s, yield, margin and service delivery
liaise with internal & external stakeholders to ensure timely clearance & receipt of all air/sea/road freight
liaise with internal departments for timely and cost effective inter-site transfers of produce arrivals
formal notification to suppliers of intake quantity and quality discrepancies / non- compliance