VERNON ARMS SOUTHREPPS Salary
2 MANOR FARM BARN CHURCH ROAD WEST BECKHAM HOLT NR25 6NX UNITED KINGDOM
TIN: 13926161
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Earnings on positions in VERNON ARMS SOUTHREPPS
VERNON ARMS SOUTHREPPS is looking for employees for positions:
junior sous chef
Responsibility
- assist the Head Chef in managing daily kitchen operations and staff supervision
- oversee food preparation and cooking processes to ensure quality and consistency
- maintain high standards of food safety and hygiene throughout the kitchen
- help train and mentor junior kitchen staff, fostering a collaborative team environment
- participate in menu planning, including seasonal specials and cost-effective dishes
- monitor inventory levels and assist with ordering supplies as needed
- ensure that all kitchen equipment is maintained and operated safely
- collaborate with front-of-house staff to ensure smooth service during busy periods
Requirements
- proven experience as a Sous Chef or in a similar role within a restaurant environment
- strong leadership skills with the ability to motivate and manage a team effectively
- comprehensive knowledge of food preparation techniques, food safety regulations, and kitchen best practices
- excellent organisational skills with the ability to multitask in a fast-paced environment
- passion for cooking and creativity in developing new dishes
- ability to work flexible hours, including evenings and weekends as required
Earnings on positions in VERNON ARMS SOUTHREPPS
Average salary in this position
Average salary in this position in the country
National average salary
2950 £
Average salary in this company
1920 £