VASANTHA VILAS Salary
206 HIGH STREET NORTH LONDON E6 2JA ENGLAND
TIN: 11591038
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Earnings on positions in VASANTHA VILAS
VASANTHA VILAS is looking for employees for positions:
chef
Working hours
- full-time | Permanent
Requirements
- successful candidate must have experience in South Indian cuisine
- menu planning with head chef, cost control, wastage and follow health and hygiene requirement as per company standard
- prepare South Indian food on a daily basis as per the menu
- manage day to day food administration and deliver food to company standard and specification which includes manage kitchen staffs, duty schedule, monitor & control stock levels to ensure no shortfall, promote new South Indian dishes and mentor Junior Chefs
- cooking: 2 years
Responsibility
- inform management of all issues, changes to the menu and any health & safety hazards within the kitchen
- ensure the proper storage of food meets statutory legislation