bar supervisor
Responsibility
- the market, located in St Marks Church, is comprised of many areas and zones with many exciting food and drink options
- the Initiative is an established international holding company within the hospitality sector developing services and products
- we are experts at curating concepts within the world of food and beverage
Show more +11 - our offer is made with true restauration in mind – we provide food and drinks that can restore inner balance
- our products are local, consciously sourced, with deep consideration of our impact as consumers
- rico Coco is the coolest and busiest and Bar located within a unique and busy food market, just a step away from Bond Street
- operated by Mercato Metropolitano, known throughout London and beyond for their sustainable market experience combining the very best concepts with a passion for sharing good food and refreshments in an inclusive, fun, and international environment
- diSH at Harwell, a pop-up dining experiencand is open to everyone, bringing people together with the best street food and drinks all under one roof
- diSH is part of a new casual dining revolution with small and independent food crews taking up residence in converted shipping containers, offering street food from all over the world
- open 7.00am through to 6.00pm Monday and Tuesday and from 7.00am to 8.00pm Wednesday to Friday and serving breakfast, lunch and after work drinks, the campus has opened its gates for everyone to enjoy DiSH
- you can grab a coffee and pastry at Shaman in the morning, devour a burger from 1885, a vegan curry from the authentic coconut kitchen, classic Indian street food from Urban Indian or a contemporary Thai or middle eastern style Salad from Bibi’s Kitchen at lunch and enjoy a post work cocktail, beer or wine at Sandy’s, there is something for everyone throughout the day
- if you feel the above describes you – join our tribe. In The Initiative we will support your development, we will amplify your voice
- please keep in mind that this job advert is giving an overall description of the job and is not intended to be exhaustive. We will share more with you in person
- to act as an ambassador of the Initiative Group with guests & colleagues
Requirements
- no formal qualification is required for this role
- previous experience in similar position is desired
- managing the day to day running of the kiosk – waste management, table clearing & general organisation of Shaman
Show more +12 - accountability for day-to-day communication
- ensuring that all staff follow company policies, as well as health and safety regulations
- flexibility is required in working to the needs of the business and departments
- ensuring a high and consistent standard of customer service
- reinforcing marketing efforts and informing clients and employees about promotions and upcoming events
- opening and or closing the kiosk according to the SOP for Dish
- supervising experience: 1 year
- restaurant management: 1 year
- bar management: 1 year
- hospitality: 1 year
- customer service: 1 year
- management: 1 year
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