THE SAXON BAR & LOUNGE  Salary

67 LONGRIDGE AVENUE SALTDEAN BRIGHTON BN2 8LG ENGLAND

THE SAXON BAR & LOUNGE
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THE SAXON BAR & LOUNGE is looking for employees for positions:

head chef

Working hours

  • full-time

Responsibility

  • oversee all aspects of the kitchen and food preparation in a busy restaurant environment
  • create and develop new menu items and specials
  • ensure that all food is prepared to the highest standards of quality and presentation
  • manage inventory and order supplies as needed
  • train and supervise kitchen staff, including scheduling and performance evaluations
  • maintain a clean and organized kitchen area
  • adhere to all health and safety regulations
  • note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management

Requirements

  • proven experience as a Head Chef or similar role in a restaurant setting
  • extensive knowledge of culinary techniques and practices
  • strong leadership skills with the ability to motivate and inspire a team
  • excellent communication and organizational skills
  • ability to work well under pressure in a fast-paced environment
  • creativity and innovation in menu development
  • attention to detail and a passion for creating delicious, high-quality food
  • chef: 2 years