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THE PUNTER is looking for employees for positions:
chef de partie
chef de partie
Working hours
full-time | Permanent
Responsibility
current/previous experience in a similar busy, high-end restaurant environment
A passion for cooking and creating vegetarian and vegan cuisine
one of Oxford's most popular pub companies is expanding its team. This could be your opportunity to join us at The Punter vegan & vegetarian restaurant with exciting, and highly competitive, opportunities in a number of positions are now available
we are looking for a chef de partie who can act in a supporting role to the Head and Sous chef and provide cover for them in their absence
A minimum of 2 year's cooking experience in a busy restaurant
good knowledge and passion for excellent food
A pro-active, can-do attitude
initiative and drive to get things done in a professional manner and within set timescales
Requirements
chef: 1 year
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