THE OLD COTTAGE HOSPITAL Salary
Ashby-de-la-Zouch
TIN: 11475944
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Earnings on positions in THE OLD COTTAGE HOSPITAL
THE OLD COTTAGE HOSPITAL is looking for employees for positions:
chef
Working hours
- full-time | Part-time | Permanent
Responsibility
- we make beautiful food and drink that is inspired by flavours from around the world
- our weekly changing menus use the freshest seasonal ingredients
- we source from local suppliers and producers, prioritising organic and regenerative farming practices
- fresh fish is sourced from UK waters only, usually from day boats out of Southwold Harbour
- the Canteen in Southwold is part of a community project in Southwold, on the Suffolk coast. We are not for profit, funded by the community
- local gardeners, allotment holders, and foragers also supply us with fresh produce
- we have recently been featured in FT weekend as their pick of best places to eat on the Suffolk Coast and July's edition of Waitrose Magazine
- nicola Hordern, our head chef, is a Ballymaloe Cookery School alumna and was Head Chef at the critically acclaimed Darsham Nurseries until its closure in March 2020
Requirements
- none required but some experience of a professional kitchen would be useful
- job Types: Full-time, Part-time, Permanent
- part-time hours: 40 per week