Earnings on positions in THE JUNGLE CLUB BIRMINGHAM
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THE JUNGLE CLUB BIRMINGHAM is looking for employees for positions:
kitchen manager
kitchen manager
Working hours
full-time
Requirements
must have a Level 3 Food Hygiene Training and Certificate, 706/2 or NVQ2 chef qualification, or equivalent
application is by CV and covering letter
hard working and enthusiastic individual who demonstrates real passion for food
self-motivated and able to work under pressure
flexible, adaptable and a good team worker
candidates must have a background in food prep / management and had previous supervisory experience in this sector, references will be required from two previous employers
excellent interpersonal skills
excellent organisational skills
Responsibility
stock ordering and control
HACCP implementation
correct portion and wastage control
team management skills
managing staff hours to create a cost efficient kitchen
to ensure that legal and company requirements are adhered to in respect of Hygiene, Health & Safety, Employment Law, and Food Safety Law for all staff, visitors and customer
training and progression of junior kitchen team members
maintaining high standards of cleanliness throughout kitchen areas. Our other clubs have 5 star ratings and there is no reason why we should be any different
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