Salary at THE HORSESHOE MILDENHALL

Responsibility

• assist and support the Head Chef in all kitchen operations
• mentor and foster the development of Junior Chefs
• craft a variety of meals for both the bar and restaurant, showcasing skill and creativity
  Show more +8
• embrace the use of fresh, locally-sourced, seasonal ingredients
• expertise in open fire cooking, making the most of our Clay Oven Robata grill
• utilize and maintain our state-of-the-art kitchen facilities
• monitoring kitchen stock and ordering from suppliers
• the Horseshoe is a quintessential country pub nestled in the heart of Mildenhall, Marlborough, renowned for its exceptional seasonal cuisine and a diverse selection of beers and wines
• having undergone a complete renovation in 2022, we are proud to unveil our brand new open kitchen equipped with a Chef’s counter and a specialty Clay Oven Robata grill
• we are seeking a passionate and experienced Sous Chef or Senior Chef de Partie ready to take on a leadership role
• the ideal candidate will have a natural aptitude for leadership, a passion for culinary arts, and a dedication to creating high-quality, fresh food

Requirements

• current experience as a Sous Chef or a driven CDP in a Restaurant or Pub that specializes in fresh food
• self-motivated with the ability to work effectively unsupervised
• excellent communication skills and a confident presence in a team environment
  Show more +3
• A profound love for food and culinary innovation
• must possess a valid driver’s license, as our location is set within a village
• chef: 3 years

Earnings for position sous chef