THE ANNAN HOTEL

The Cook/Chef position at The Annan Hotel seems like an exciting opportunity for someone with at least 2 years of experience or qualifications within the cooking industry. The job description mentions that the wage will be discussed with potential successful candidates, so it would be helpful to know what the approximate salary range is. Additionally, the benefits listed include discounted or free food, employee discount, free on-site parking, and the opportunity to have Christmas Day and New Year's Day off. Are there any other additional benefits or perks that come with this position?

It is also important to note that the job requires weekend availability and the ability to reliably commute to or plan to relocate to Annan. Can you provide more details about the specific hours and days of the week that are expected for this role? And do you offer any training or development opportunities for cooks/chefs who want to further enhance their skills and knowledge?