PARADISO and THAI ROOSTER KITCHEN are really side by side. Which of these companies would you recommend working for?
Do you recommend this company? Are there any alternatives in the industry of Restaurants & Gastronomy?
What is it like to work at THAI ROOSTER KITCHEN in the Restaurants & Gastronomy department? How are the revenues, the development opportunities, the atmosphere?
I see there’s no new info on THAI ROOSTER KITCHEN here. Do you know what’s happening there? We await updated opinions from the employed users.