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Hello! Tender Cow is looking for a Chef who is passionate about food and committed to using quality, local, and sustainable produce. The Chef will work alongside the team in Manchester with above-average pay and generous working hours. Are there any specific requirements or qualifications needed for this Chef position, such as previous experience in a similar role? Also, could you please provide more information about the annual pay review mentioned in the job offer?
Can anyone give us more info on this company? Is it located in Manchester?
Which company has the most to offer employees? TENDER COW or FAT FACE BURGERS? Bonuses for example?
What is the starting salary at this company in Manchester? Are there any bonuses or other benefits?
What is going on at TENDER COW? Maybe someone employed there will tell us what is happening at the company? We await comments from you.