ST. BRIDGET NURSERIES Salary - Salary Report

Earnings on positions in ST. BRIDGET NURSERIES

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prepare food that passes all culinary standards and that is labelled and stored correctly
ensure that all food items are prepared correctly and plated correctly
ensure that the kitchen is clean, orderly, and safe at all times
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check food items are dated and stored correctly, ensuring stock is rotated
report any production or quality issues to management
maintain the cleanliness and safety of the kitchen area at all times
ensure that food temps are recorded and that start of day and end of day checks are completed
maintain proper inventory levels in the kitchen and store areas
serve meals to tables on occasion where the front of house team are busy
clear tables in the cafe and clean dishes/load the dishwasher
ensure that all food items are properly stored at all times
check in deliveries
help devise new specials for service
clean the kitchen at the end of service

CLUB GOLF	5237 £	2500 £ 5237 £
BOSTON PIZZA WOOLFORD	3666 £	2500 £ 5237 £
TIGER RECRUITMENT	3333 £	2500 £ 5237 £
VANDEZANDE-CRUMP	2916 £	2500 £ 5237 £
TURKISH RESTAURANT	2833 £	2500 £ 5237 £
COFFEE LONDON	2739 £	2500 £ 5237 £
PARLOUR	2666 £	2500 £ 5237 £
SSP	2560 $	2500 £ 5237 £
BERKELEY SCOTT	2560 £	2500 £ 5237 £
PLATINUM RECRUITMENT CONSULTANCY	2500 £	2500 £ 5237 £

you will ensure that team members have full understanding of their role in health and safety, the Health and Safety at Work Act and procedures and ensure that any changes to practices are fully communicated
you will control the back of house and front of house operational standards ensuring stock processes are in place to maintain margin expectations. i.e. you will ensure stock is correctly accounted for at all times from delivery to sales
you will manage customer returns, which will include reviewing returned items and adjusting stock as appropriate and either seeking a credit from our suppliers or reducing stock for re-sale

you will lead from the front in driving the highest standard of customer service to ensure it is consistently achieved
you will review the customer experience given by the team and provide ongoing training and coaching
you will resolve customer complaints effectively and in a timely manner
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you will ensure staff schedules/rotas fall in line with sales trends to achieve targets and maintain excellent customer service
supervising: 1 year
retail sales: 5 years
you will provide relevant training and support to colleagues to inspire them to achieve targets and deliver an excellent customer service experience, including for continuous improvements