S MILLAR  Salary

11 GREENWAY CLOSE PONTYPOOL NP4 5BA UNITED KINGDOM
TIN: 12651357

S MILLAR
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S MILLAR is looking for employees for positions:

head chef

Working hours

  • full-time | Permanent

Responsibility

  • oversee all aspects of the kitchen and food preparation
  • create and develop new menu items
  • ensure high-quality food is consistently delivered to customers
  • manage inventory and order supplies as needed
  • train and supervise kitchen staff
  • maintain a clean and organized kitchen environment
  • adhere to all health and safety regulations

Requirements

  • previous experience as a Head Chef or similar role in a restaurant setting
  • strong leadership and management skills
  • excellent culinary skills and knowledge of various cooking techniques
  • ability to create and execute creative and innovative menu items
  • strong organizational and time management skills
  • ability to work in a fast-paced environment and handle pressure effectively
  • knowledge of food safety and sanitation regulations
  • sous Chef: 5 years