restaurant supervisor
3 the last 54 days, recently 2023-03-17
Responsibility
- supervising employees, assigning duties, and creating/managing a shift schedule
- monitoring team performance and ensuring duties are performed efficiently on every shift
- pro-actively deal with any situation which arises on your shift. Report any issues that arise during the shift to senior management
Show more +11 - managing employee requests and transgressions
- ensuring compliance with company food, service and operational policies including food safety and health & safety standards
- ensuring compliance with company food, service and opetional policies including food safety and health & safety standards
- coaching team members and training new staff
- opening and closing registers, accounting for the daily intake and preparing cash deposits
- handling customer issues and employee disputes
- using the Companies systems to fully manage your working shifts
- team members may be asked to occasional work at different sites across the business
- our Supervisors responsibilities include helping to create and manage the weekly team working schedule, dealing with no-shows, delegating tasks to the team, handling daily takings, cashing up, and reporting any issues to the your seniors managers
- have input and ppro-actively assist your senior managers in all aspects of the business including stock control, labour cost control, marketing activity
- our JRMs responsibilities include helping to create and manage the weekly team working schedule, dealing with no-shows, delegating tasks to the team, handling daily takings, cashing up, and reporting any issues to the your seniors managers
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