chef/cook
Responsibility
- prepare and cook delicious and visually appealing dishes according to the restaurant's menu and standards
- collaborate with the kitchen staff to ensure timely and efficient food production
- supervise and train junior chefs and kitchen assistants
Show more +5 - monitor food quality and presentation to maintain high standards
- ensure compliance with food safety and sanitation regulations
- manage inventory and control food costs
- develop new menu items and specials based on seasonal ingredients and customer preferences
- stay updated on industry trends and techniques to continuously improve culinary skills
Requirements
- proven experience as a Chef or in a similar role
- in-depth knowledge of various cooking techniques, ingredients, and flavor profiles
- strong leadership skills with the ability to motivate and guide a team
Show more +8 - excellent time management and organizational skills
- ability to work well under pressure in a fast-paced environment
- creativity and passion for culinary arts
- strong attention to detail and commitment to food quality and presentation
- knowledge of food safety regulations and best practices
- chef: 1 year
- cooking: 1 year
- kitchen experience: 1 year
Salary in other companies in the position chef/cook
| SILVER BOW | 4583 £ | 2400 £ 4583 £ |
| EXCLUSIVE HOUSEHOLD STAFF | 4375 £ | 2400 £ 4583 £ |
| PERFECT HOUSEHOLD STAFF | 4000 £ | 2400 £ 4583 £ |
| LIVE IT & GET ACTIVE CIC | 2880 £ | 2400 £ 4583 £ |
| RYLANDS NURSING HOME | 2730 £ | 2400 £ 4583 £ |
| GATHER | 2560 £ | 2400 £ 4583 £ |
| TOTAL QUALITY CARE SERVICES | 2464 £ | 2400 £ 4583 £ |
| THE BOROUGH MAIDENHEAD | 2416 £ | 2400 £ 4583 £ |
| ISS FACILITY SERVICES | 2400 £ | 2400 £ 4583 £ |
| BERRY RECRUITMENT | 2400 £ | 2400 £ 4583 £ |