MANGO INDIAN RESTAURANT & BAR

Responsibility

• job Type: Full-time
• we are seeking an experienced Chef with a passion for cooking and bartending to join our team.Responsibilities:- Prepare and cook dishes according to established recipes and standards- Create new and innovative menu items- Manage inventory and order supplies as needed- Train and supervise kitchen staff- Ensure that all food is prepared in a timely manner- Maintain a clean and organized kitchenQualifications:- 5+ years of experience in a professional kitchen- Experience in bartending is required- Knowledge of food safety and sanitation regulations- Ability to work in a fast-paced environment while maintaining attention to detail- Strong leadership skills- Excellent communication skillsBenefits:- Competitive salary based on experience- Health insurance- Paid time off- Opportunities for career growthIf you are passionate about cooking and bartending, we encourage you to apply for this exciting opportunity

Requirements

• cooking
• cooking: 3 years

Earnings for position chef

Responsibility

• greet and seat guests in a friendly and efficient manner
• take food and drink orders accurately and promptly
• deliver food and beverages to tables
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• provide excellent customer service and address any guest concerns or inquiries
• clear tables and assist with bussing duties as needed
• handle cash transactions and operate the cash register
• collaborate with kitchen staff to ensure timely delivery of orders
• assist with basic food preparation tasks as required
• maintain cleanliness and sanitation standards in dining areas

Requirements

• experience chef with Indian and European dishes
• previous experience in a similar role preferred but not required
• knowledge of basic math for cash handling purposes
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• strong communication and interpersonal skills
• ability to work in a fast-paced environment while maintaining attention to detail
• excellent multitasking abilities

Responsibility

• our staff plays a crucial role in delivering exceptional customer service to our guests on a daily basis
• you’ll be a self-motivated team player with great communication skills. You'll learn fast, be reliable, hard-working and energetic
• you will be required to work shift hours and have a flexible approach to working patterns
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• this is a fantastic opportunity for experienced bar and waiting Staff to join our award winning team at raval Indian restaurant & bar. On the Tyne bridge, Newcastle-Gateshead .www.ravaluk.com
• they ensure all dining & drinking experiences are in keeping with our high standards and enhance the experience of our customers, so having a great personality and being able to work at a fast pace is essential in this position
• most of all you will be enthusiastic and passionate about what we offer. If you feel you have the necessary skills for this role, please apply- we would love to hear from

Requirements

• previous experience as a server or in the restaurant industry is preferred but not required
• knowledge of food safety practices and regulations
• strong communication and interpersonal skills
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• ability to multitask and work in a fast-paced environment
• attention to detail and accuracy in order taking and delivering
• ability to work well in a
• catering: 1 year
• hospitality: 1 year
• customer service: 1 year
• bartending: 1 year

Requirements

• at least 5 years’ experience in a similar role
• great cooking skills
• positive attitude
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• awareness of manual handling techniques
• awareness of Control of Substances Hazardous to Health Regulations and chemical safety
• strong experience in handling kitchen equipment
• attention to details and high-quality working standards
• ability to work under pressure and with tight deadlines
• flexibility
• right to work in the UK