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KIN is looking for employees for positions:
restaurant manager
restaurant manager
manager
front of house staff
Working hours
full-time | Part-time
full-time | Part-time | Temporary
Responsibility
proactively manage the restaurant and the front of house team
manage the restaurant and the front of house team
improve service, profitability & help the business grow
improve profitability
is able to delegate tasks, enjoys training & supporting staff
able to follow internal procedures
cashing up, carrying out stock checks & ordering supplies
Requirements
if you believe in good communication, organisation and planning, then you will really enjoy working at Kin
available to work Monday to Fridays
able to serve alcohol
2+ years experience working in hospitality, preferably in a fast-paced environment
we are looking for individuals with great personalities, a positive attitude, willingness to learn, flexibility, ability to work under-pressure & a good sense of humour
1+ year managerial or supervisory experience
this is an ideal role for somebody who is currently in a supervisory or managerial role & is looking for an opportunity to grow & progress in hospitality
this is an ideal role for somebody who is currently in a supervisory or assistant managerial role & is looking for an opportunity to grow & progress in hospitality
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