JALSHA  Salary

JALSHA
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Earnings on positions in JALSHA

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JALSHA is looking for employees for positions:

kitchen manager

Responsibility

  • oversee daily operations of the kitchen, ensuring smooth coordination with management and other departments
  • supervise front-of-house and kitchen staff, providing guidance and support to ensure efficient workflow and high-quality service
  • hire, train, and mentor kitchen team members, conducting regular performance evaluations and providing constructive feedback
  • address customer feedback promptly and professionally, managing complaints effectively to ensure customer satisfaction
  • ensure compliance with food hygiene, health, and safety regulations, maintaining cleanliness and sanitation standards in the kitchen
  • collaborate with management and chefs to develop and update menus, Monitor kitchen operations to identify areas for improvement, and implement

Requirements

  • minimum 1 year of experience in a relevant field, preferably in a kitchen management or supervisory role
  • strong leadership skills with the ability to effectively manage and motivate a team
  • excellent communication and interpersonal skills, with the ability to interact professionally with staff and customers
  • proficiency in food hygiene, health, and safety regulations, with a commitment to maintaining cleanliness and sanitation standards
  • ability to work well under pressure in a fast-paced environment, managing multiple tasks efficiently
  • flexibility to work evenings, weekends, and holidays as required by the business needs
  • A positive attitude, willingness to learn, and a commitment to continuous improvement

Earnings on positions in JALSHA

Average salary in this position
Average salary in this position in the country
2166 £
14%
2466 £

National average salary

2950 £

Average salary in this company

2166 £