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IN THE HAND is looking for employees for positions:
senior sous chef
senior sous chef
kitchen manager
apprentice
breakfast chef
commis chef
cleaner
front of house staff
duty manager
bar manager
Working hours
full-time
Responsibility
the Bird in Hand at Wreningham is seeking a talented Sous Chef to develop their career in our high-quality traditional establishment
this is a full time position and will involve evening and weekend work
please note you must have your own transportation as there is no public provision locally
salary level is dependent on experience
we are a vibrant country pub/restaurant with luxury bed and breakfast accommodation situated near the town of Wymondham, and offer breakfast, lunch and dinner service seven days a week, using fresh seasonal and locally sourced produce cooked to order
working with our Head Chef and Sous Chef you will be actively involved in menu planning, service, Environmental Health requirements, sourcing of produce and ensuring our high standards are maintained
work remotely
we cook fresh, diverse produce from scratch and offer diners a wide range of seasonal choice - reflected in our excellent reviews across all platforms