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FUSION TANDOORI is looking for employees for positions:
manager
manager
general manager
chef
Language
hindi
urdu
Salary
salary
Education
A-Level or equivalent
Responsibility
plans kitchen/catering services and manage staff
plans and arranges food preparation in collaboration with other staff and organises the provision of waiting or counter staff
ensure that the team is productive and enjoy their work
build people capability in restaurant through a focus on functional know-how and leadership competencies
they must Encourage the team to take full ownership and accountability on results and follow up through robust performance management
rigorously follow all government employment legislation, including, working time regulation, home office regulations, equality act
Requirements
determines staffing, financial, material and other short-and long-term requirements
checks that supplies are properly used and accounted for to prevent wastage and loss and to keep within budget limit
to communicate all key information to the directors in the most effective way using the most appropriate media including management meetings
supervise all stock, purchases and directs the purchasing of supplies and arrange for the preparation of accounts
decides on range and quality of meals and beverages to be provided; verifies that quality of food, beverages and waiting service is as required, that kitchen and dining areas are kept clean and appropriate hygiene standards are maintained in compliance with statutory requirements
follow a robust onboarding process for new starters to aid retention and ensure all relevant paperwork is completed correctly and in a timely manner