chef de partie
3 the last 168 days, recently 2023-08-08
Responsibility
- friends of Ours is lively brunch and lunch restaurant known for its exceptional culinary experiences and innovative menu offerings
- we are seeking an experienced and passionate Chef De Partie to join our dynamic team
- to run and supervise any kitchen section to the required standards set by the Head Chef
Show more +12 - to ensure all preparation of the designated section is complete and ready for each service
- ensure good stock and waste control is practised
- be responsible for the quality control of stock and prepared foods
- execute cooking to the expected high standard quickly and efficiently
- ensure the cleanliness and organisation of designated section
- as a Chef De Partie, you will work closely with our Sous Chef and Head Chef playing an important supporting role in maintaining the high standards of food quality, consistency, and creativity
- support head & sous chef in delivering excellent standard of food
- support junior chefs and apprentices in their development
- maintain a positive and proactive attitude at all times and seek to improve your skill set and performance
- food Preparation: Carry out the preparation, cooking, and presentation of food items according to established recipes and standards
- comply with all health and safety regulations, the Staff Code of Conduct and company policies
- perform other duties as assigned by the head chef and management
Requirements
- proven experience as a Chef De Partie or relevant role in a high-volume restaurant environment
- knowledge of brunch and lunch cuisine, culinary techniques, and food presentation
- self-motivation and passion for hospitality and cooking
Show more +11 - excellent culinary skills, including the ability to prepare and execute a wide range of dishes
- effective time management of busy kitchen section
- strong teamwork abilities, with the capacity to work alongside others
- high standard of food preparation
- strong organizational skills and the ability to work efficiently in a fast-paced environment
- attention to detail
- knowledge of food safety and sanitation regulations and the ability to maintain a clean and safe kitchen environment
- at least 6 month’s experience in a CDP role
- excellent communication and interpersonal skills, with the ability to work collaboratively with diverse teams
- flexibility to work varied shifts, including weekends and holidays, as required
- chef: 2 years
Salary in other companies in the position chef de partie
| ASPIRE MEDIA GROUP | 10003 £ | 3116 £ 10003 £ |
| FOUR SEASONS COMMERCE | 3708 £ | 3116 £ 10003 £ |
| COLLINS KING & ASSOCIATES | 3375 £ | 3116 £ 10003 £ |
| BARNABY'S | 3333 £ | 3116 £ 10003 £ |
| ADMIRAL RECRUITMENT SERVICES | 3333 £ | 3116 £ 10003 £ |
| PRAWN ON THE LAWN | 3333 £ | 3116 £ 10003 £ |
| INTERNATIONAL HOSPITALITY RECRUITMENT | 3166 £ | 3116 £ 10003 £ |
| THE GROVE PACKAGE | 3158 £ | 3116 £ 10003 £ |
| ADMIRAL RECRUITMENT SERVICES | 3125 £ | 3116 £ 10003 £ |
| 67 PALL MALL | 3116 £ | 3116 £ 10003 £ |