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FOLKESTONE RUGBY CLUB is looking for employees for positions:
catering manager
catering manager
Requirements
hospitality: 1 year
Responsibility
work with the Management team to identify and develop value added products, new revenue streams, product promotions and services to enhance the clubs’ long-term profitability
work to an agreed budget across the bar and catering areas with appropriate controls in place to ensure expenditure and profit is in line with forecasted margins
to reconcile weekly cash and pdq monies, bank and prepare floats in accordance with the financial procedures laid down by the Treasurer and provide weekly reporting on financial matters
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