EVOPACK

Earnings for position production operative

Responsibility

• job Title: Warehouse Operative
• location: Hortonwood, Telford
• reporting To: Warehouse Team Leader

Requirements

• fork-Lift – Counter Balance &/or Reach Licences is essential
• excellent communication skills to escalate when and if a problem occurs
• excellent literacy and numerical understanding
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• able to work well in a team
• excellent punctuality

Responsibility

• job Title: Electrical Maintenance Engineer – Dayshift
• job Title: Electrical Maintenance Engineer – Afternoon/Evening Shift
• the role will require you to be hands on electrical, maintenance and engineering tasks
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• location: Hortonwood, Telford
• reporting To: Operations Director/Project Engineering Manager
• working Hours: 07.00 to 16.00
• working Hours: 16.30-00.30
• pension: Immediately
• based in Telford operating across four sites in Hortonwood, Evolution Foods, is one of the fastest growing Food Manufacturing businesses in the local area, employing over 300 employees
• holidays: 20 days, plus bank holidays
• this is an addition role, to enhance the existing maintenance team on dayshift. The role will require you to be hands on electrical, maintenance and engineering tasks
• this is a newly created role, where you will work in an isolated Engineering role to support the Production function on the Twilight shift. You will have a handover with the Dayshift engineering team at the beginning of each shift
• BRC and Health and Safety paperwork to be completed daily

Requirements

• degree in a relevant engineering discipline or proven experience/ability in a similar role
• desirable to have previous knowledge of Food Production processes
• electrical Qualifications to NVQ, C&G or ONC Level 3
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• good working knowledge of associated disciplines including Project Management, Health and Safety, Environmental Engineering and Food Safety
• electrical Engineering: 1 year

Requirements

• previous Quality Control experience and/or food manufacturing experience – not essential
• excellent organisation skills
• computer literate
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• good attention to detail
• good time management
• ability to work under pressure
• flexible in order to meet business requirements

Requirements

• food production: 1 year